Grilled Zucchini "Lasagna" with Italian Sausage, Tomato, and Basil Sauce has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium, Vitamin A, Vitamin B12 and Riboflavin.
The food contains 20.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 33.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 37, for Grilled Zucchini "Lasagna" with Italian Sausage, Tomato, and Basil Sauce, and we advise that this food in moderation.
Calories from Protein | 33% | |
Calories from Fat | 47% | |
Calories from Carbs | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3350 IU | 67% | ||
Vitamin C | 5.2 mg | 8.7% | ||
Vitamin D | 9.6 IU | 2.4% | ||
Vitamin E | 0.82 mg | 2.7% | ||
Thiamin | 0.09 mg | 5.8% | ||
Riboflavin | 0.49 mg | 28.7% | ||
Niacin | 0.64 mg | 3.2% | ||
Vitamin B6 | 0.21 mg | 10.4% | ||
Folate | 40.4 mcg | 10.1% | ||
Vitamin B12 | 1.2 mcg | 20.6% | ||
Pantothenic Acid | 0.62 mg | 6.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 758 mg | 75.8% | ||
Iron | 2.9 mg | 15.9% | ||
Magnesium | 53.6 mg | 13.4% | ||
Phosphorus | 613 mg | 61.3% | ||
Potassium | 418 mg | 11.9% | ||
Sodium | 1 mg | 0% | ||
Zinc | 2.9 mg | 19.1% | ||
Copper | 0.13 mg | 6.7% | ||
Manganese | 0.22 mg | 10.9% | ||
Selenium | 22.1 mcg | 31.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20.4 g | 6.8% | ||
Dietary Fiber | 1.6 g | 6.4% | ||
Sugars | 13.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 33.1 g | 66.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 21 g | 32.3% | ||
Saturated Fat | 11.5 g | 57.5% | ||
Monounsaturated Fat | 5.6 g | |||
Polyunsaturated Fat | 0.7 g |
Serving size
Amount Per Serving
Calories 400 Calories from Fat 0
% Daily Value *
Total Fat 21 g 32.3%
Saturated Fat 11.5 g 57.5%
Trans Fat
Cholesterol 143.8 mg 47.9%
Sodium 1 mg 0%
Total Carbohydrates 20.4 g 6.8%
Dietary Fiber 1.6 g6.4%
Sugars 13.1 g
Protein 33.1 g 66.2%
Vitamin A 67% Vitamin C 8.7%
Calcium 75.8% Iron 15.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 99
Protein 2.9 g | Carbs 8.6 g | Fat 7.2 g
Per Serving | Calories 211
Protein 12.5 g | Carbs 34.6 g | Fat 5.1 g
Per Serving | Calories 178
Protein 12 g | Carbs 8.3 g | Fat 11.4 g
Per Serving | Calories 303
Protein 13 g | Carbs 28.8 g | Fat 19.4 g
Per Serving | Calories 211
Protein 9.6 g | Carbs 31.7 g | Fat 5.4 g
Per Serving | Calories 228
Protein 22.6 g | Carbs 10.4 g | Fat 9.2 g
Per Serving | Calories 316
Protein 22.8 g | Carbs 44.7 g | Fat 4.6 g
Per Serving | Calories 203
Protein 10.3 g | Carbs 35 g | Fat 3.2 g