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Grilled Veggie Sandwiches - Recipe and Nutrition Facts
83

Grilled Veggie Sandwiches Recipe

Grilled Veggie Sandwiches has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Calcium, Vitamin A and Vitamin C.

The food contains 23.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 83, for Grilled Veggie Sandwiches, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein12%
 Calories from Fat56%
 Calories from Carbs32%

Why this is good for you

  • High in Vitamin A
  • Very high in Vitamin C
  • Low in Cholesterol
  • Very high in Calcium

Why this is bad for you

  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1060 IU21.2%
Vitamin C29.1 mg48.5%
Vitamin D12.4 IU3.1%
Vitamin E2 mg6.7%
Thiamin0.08 mg5.1%
Riboflavin0.25 mg14.7%
Niacin0.98 mg4.9%
Vitamin B60.31 mg15.7%
Folate30.8 mcg7.7%
Vitamin B120.23 mcg3.8%
Pantothenic Acid0.38 mg3.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium307 mg30.7%
Iron3.4 mg19%
Magnesium30.4 mg7.6%
Phosphorus138 mg13.8%
Potassium220.2 mg6.3%
Sodium218.7 mg9.1%
Zinc0.93 mg6.2%
Copper0.11 mg5.3%
Manganese0.18 mg9.2%
Selenium2.9 mcg4.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate23.7 g7.9%
Dietary Fiber4.4 g17.6%
Sugars5.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein9 g18%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat18.4 g28.3%
Saturated Fat4.3 g21.5%
Monounsaturated Fat10.9 g
Polyunsaturated Fat1.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 276 Calories from Fat 0

% Daily Value *

Total Fat 18.4 g 28.3%

Saturated Fat 4.3 g 21.5%

Trans Fat

Cholesterol 12.4 mg 4.1%

Sodium 218.7 mg 9.1%

Total Carbohydrates 23.7 g 7.9%

Dietary Fiber 4.4 g17.6%

Sugars 5.5 g

Protein 9 g 18%

Vitamin A 21.2% Vitamin C 48.5%

Calcium 30.7% Iron 19%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2254458 Embed Table:

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