Green Smoothie with flaxseed has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 24.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 6.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Green Smoothie with flaxseed has been given a composite ranking of 92, and on a regular basis.
Calories from Protein | 18% | |
Calories from Fat | 17% | |
Calories from Carbs | 66% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 7080 IU | 141.6% | ||
Vitamin C | 57.5 mg | 95.8% | ||
Vitamin D | 13.2 IU | 3.3% | ||
Vitamin E | 0.92 mg | 3.1% | ||
Thiamin | 0.05 mg | 3.4% | ||
Riboflavin | 0.1 mg | 5.6% | ||
Niacin | 0.6 mg | 3% | ||
Vitamin B6 | 0.3 mg | 14.9% | ||
Folate | 40.8 mcg | 10.2% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.11 mg | 1.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 196 mg | 19.6% | ||
Iron | 1.3 mg | 7.2% | ||
Magnesium | 34 mg | 8.5% | ||
Phosphorus | 34 mg | 3.4% | ||
Potassium | 372 mg | 10.6% | ||
Sodium | 74.4 mg | 3.1% | ||
Zinc | 0.26 mg | 1.7% | ||
Copper | 0.16 mg | 8.1% | ||
Manganese | 0.32 mg | 16.1% | ||
Selenium | 0.98 mcg | 1.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24.7 g | 8.2% | ||
Dietary Fiber | 6.3 g | 25.2% | ||
Sugars | 10.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.6 g | 13.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.8 g | 4.3% | ||
Saturated Fat | 0.6 g | 3% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 138 Calories from Fat 0
% Daily Value *
Total Fat 2.8 g 4.3%
Saturated Fat 0.6 g 3%
Trans Fat
Cholesterol 3.3 mg 1.1%
Sodium 74.4 mg 3.1%
Total Carbohydrates 24.7 g 8.2%
Dietary Fiber 6.3 g25.2%
Sugars 10.8 g
Protein 6.6 g 13.2%
Vitamin A 141.6% Vitamin C 95.8%
Calcium 19.6% Iron 7.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 183
Protein 3.1 g | Carbs 44.8 g | Fat 1.1 g
Per Serving | Calories 485
Protein 39.6 g | Carbs 60.7 g | Fat 11.7 g
Per Serving | Calories 431
Protein 11.9 g | Carbs 88.6 g | Fat 9.6 g
Per Serving | Calories 207
Protein 19.9 g | Carbs 31.8 g | Fat 3.2 g
Per Serving | Calories 53
Protein 2.7 g | Carbs 10.2 g | Fat 0.5 g
Per Serving | Calories 560
Protein 17.5 g | Carbs 56.5 g | Fat 31 g
Per Serving | Calories 120
Protein 3.4 g | Carbs 28 g | Fat 1.2 g
Per Serving | Calories 204
Protein 7.3 g | Carbs 43.6 g | Fat 0.6 g