German-Style Potato and Ham Salad has a average-calorie, high-carb, average-fat and high-protein content. It is a good source of Vitamin C.
The food contains 51g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 11 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 65, for German-Style Potato and Ham Salad, and we advise that this food in moderation.
Calories from Protein | 12% | |
Calories from Fat | 30% | |
Calories from Carbs | 57% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 51 g | 17% | ||
Dietary Fiber | 6 g | 24% | ||
Sugars | 5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11 g | 22% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12 g | 18.5% | ||
Saturated Fat | 2.5 g | 12.5% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 350 Calories from Fat 110
% Daily Value *
Total Fat 12 g 18.5%
Saturated Fat 2.5 g 12.5%
Trans Fat 0 g
Cholesterol 20 mg 6.7%
Sodium 970 mg 40.4%
Total Carbohydrates 51 g 17%
Dietary Fiber 6 g24%
Sugars 5 g
Protein 11 g 22%
Vitamin A 15% Vitamin C 45%
Calcium 6% Iron 8%
*Based on a 2000 Calorie diet
Per Serving | Calories 230
Protein 15 g | Carbs 27 g | Fat 8 g
Per Serving | Calories 370
Protein 19 g | Carbs 48 g | Fat 13 g
Per Serving | Calories 200
Protein 10 g | Carbs 26 g | Fat 7 g
Per Serving | Calories 191
Protein 13.9 g | Carbs 5.5 g | Fat 12.4 g
Per Serving | Calories 230
Protein 3 g | Carbs 46 g | Fat 3.5 g
Per Serving | Calories 130
Protein 6 g | Carbs 18 g | Fat 6 g
Per Serving | Calories 380
Protein 4 g | Carbs 37 g | Fat 25 g
Per Serving | Calories 150
Protein 5 g | Carbs 20 g | Fat 5 g