George Washington Never Slept Here Pork and Pasta Shells has a high-calorie, very high-carb, average-fat and high-protein content. It is a good source of Iron, Thiamin and Folate.
The food contains 78g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 24.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 5.2 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing George Washington Never Slept Here Pork and Pasta Shells has been given a composite ranking of 79, and in moderation.
Calories from Protein | 22% | |
Calories from Fat | 10% | |
Calories from Carbs | 69% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 120 IU | 2.4% | ||
Vitamin C | 6.9 mg | 11.5% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.3 mg | 1% | ||
Thiamin | 0.46 mg | 30.6% | ||
Riboflavin | 0.22 mg | 13.2% | ||
Niacin | 2.4 mg | 12% | ||
Vitamin B6 | 0.21 mg | 10.7% | ||
Folate | 131.2 mcg | 32.8% | ||
Vitamin B12 | 0.16 mcg | 2.6% | ||
Pantothenic Acid | 0.64 mg | 6.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 63 mg | 6.3% | ||
Iron | 5.2 mg | 28.9% | ||
Magnesium | 169.2 mg | 42.3% | ||
Phosphorus | 400 mg | 40% | ||
Potassium | 611.5 mg | 17.5% | ||
Sodium | 809.9 mg | 33.7% | ||
Zinc | 1.8 mg | 11.9% | ||
Copper | 0.28 mg | 13.9% | ||
Manganese | 0.48 mg | 23.8% | ||
Selenium | 16.8 mcg | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 78 g | 26% | ||
Dietary Fiber | 16.3 g | 65.2% | ||
Sugars | 5.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 24.8 g | 49.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.9 g | 7.5% | ||
Saturated Fat | 0.7 g | 3.5% | ||
Monounsaturated Fat | 0.8 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 445 Calories from Fat 0
% Daily Value *
Total Fat 4.9 g 7.5%
Saturated Fat 0.7 g 3.5%
Trans Fat
Cholesterol 22.4 mg 7.5%
Sodium 809.9 mg 33.7%
Total Carbohydrates 78 g 26%
Dietary Fiber 16.3 g65.2%
Sugars 5.7 g
Protein 24.8 g 49.6%
Vitamin A 2.4% Vitamin C 11.5%
Calcium 6.3% Iron 28.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 400
Protein 27 g | Carbs 50 g | Fat 10 g
Per Serving | Calories 560
Protein 21 g | Carbs 68 g | Fat 23 g
Per Serving | Calories 400
Protein 15.7 g | Carbs 49.3 g | Fat 15.1 g
Per Serving | Calories 340
Protein 56 g | Carbs 11.5 g | Fat 8.4 g
Per Serving | Calories 315
Protein 21.1 g | Carbs 42.7 g | Fat 6.5 g
Per Serving | Calories 407
Protein 26.4 g | Carbs 67.7 g | Fat 3.6 g
Per Serving | Calories 277
Protein 22.2 g | Carbs 34.2 g | Fat 4.9 g
Per Serving | Calories 353
Protein 31.6 g | Carbs 42.7 g | Fat 6.1 g