Garlic-Chive Sauce 1 has a low-calorie, low-carb, low-fat and low-protein content.
With 0.8 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Garlic-Chive Sauce 1 has been given a composite ranking of 18, and sparingly.
Calories from Protein | 21% | |
Calories from Fat | 53% | |
Calories from Carbs | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 1 g | 0.3% | ||
Dietary Fiber | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.8 g | 1.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.9 g | 1.4% | ||
Saturated Fat | 0.7 g | 3.5% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 16 Calories from Fat 0
% Daily Value *
Total Fat 0.9 g 1.4%
Saturated Fat 0.7 g 3.5%
Trans Fat
Cholesterol 0 mg
Sodium 46 mg 1.9%
Total Carbohydrates 1 g 0.3%
Dietary Fiber 0 g
Sugars
Protein 0.8 g 1.6%
Vitamin A Vitamin C
Calcium 0.1% Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 110
Protein 1.5 g | Carbs 18.8 g | Fat 3.5 g
Per Serving | Calories 61
Protein 1.7 g | Carbs 7.9 g | Fat 3.1 g
Per Serving | Calories 335
Protein 5.3 g | Carbs 63.9 g | Fat 6.5 g
Per Serving | Calories 37
Protein 0.3 g | Carbs 6.4 g | Fat 0.2 g
Per Serving | Calories 196
Protein 3.1 g | Carbs 25.4 g | Fat 9.7 g
Per Serving | Calories 317
Protein 36.7 g | Carbs 21.1 g | Fat 10.2 g
Per Serving | Calories 12
Protein 0.4 g | Carbs 2.5 g | Fat 0.3 g
Per Serving | Calories 262
Protein 18.6 g | Carbs 42 g | Fat 3.8 g