Fresh Cilantro Black Bean Fajitas with Lime has a high-calorie, very high-carb, average-fat and high-protein content. It is a good source of Calcium, Iron and Vitamin C.
The food contains 77.7g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 15.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 3.83 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 82, for Fresh Cilantro Black Bean Fajitas with Lime, and we advise that this food on a regular basis.
Calories from Protein | 14% | |
Calories from Fat | 16% | |
Calories from Carbs | 70% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 650 IU | 13% | ||
Vitamin C | 97.3 mg | 162.1% | ||
Vitamin D | 4 IU | 1% | ||
Vitamin E | 0.12 mg | 0.4% | ||
Thiamin | 0.03 mg | 1.9% | ||
Riboflavin | 0.13 mg | 7.8% | ||
Niacin | 0.24 mg | 1.2% | ||
Vitamin B6 | 0.12 mg | 6.1% | ||
Folate | 10.8 mcg | 2.7% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.08 mg | 0.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 204 mg | 20.4% | ||
Iron | 3.8 mg | 21.3% | ||
Magnesium | 8 mg | 2% | ||
Phosphorus | 22 mg | 2.2% | ||
Potassium | 410.8 mg | 11.7% | ||
Sodium | 310.6 mg | 12.9% | ||
Zinc | 0.15 mg | 1% | ||
Copper | 0.04 mg | 2.1% | ||
Manganese | 0.1 mg | 4.8% | ||
Selenium | 2.2 mcg | 3.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 77.7 g | 25.9% | ||
Dietary Fiber | 12.1 g | 48.4% | ||
Sugars | 4.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15.9 g | 31.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.7 g | 11.8% | ||
Saturated Fat | 0.1 g | 0.5% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 442 Calories from Fat 0
% Daily Value *
Total Fat 7.7 g 11.8%
Saturated Fat 0.1 g 0.5%
Trans Fat
Cholesterol 0 mg
Sodium 310.6 mg 12.9%
Total Carbohydrates 77.7 g 25.9%
Dietary Fiber 12.1 g48.4%
Sugars 4.4 g
Protein 15.9 g 31.8%
Vitamin A 13% Vitamin C 162.1%
Calcium 20.4% Iron 21.3%
*Based on a 2000 Calorie diet
Per 100g | Calories 92
Protein 4.9 g | Carbs 14.8 g | Fat 0.71 g
Per 100g | Calories 100
Protein 5.4 g | Carbs 16.2 g | Fat 1.2 g
Per Serving | Calories 397
Protein 18.4 g | Carbs 73.3 g | Fat 4.5 g
Per Serving | Calories 148
Protein 6.4 g | Carbs 23.7 g | Fat 4.1 g
Per Serving | Calories 339
Protein 17.1 g | Carbs 52.7 g | Fat 9.7 g
Per Serving | Calories 262
Protein 18.2 g | Carbs 42 g | Fat 9.2 g
Per Serving | Calories 281
Protein 28.4 g | Carbs 34.2 g | Fat 1.5 g
Per Serving | Calories 148
Protein 12.1 g | Carbs 1.1 g | Fat 10.7 g