Fish Shack Sandwiches 1 has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Iron.
With 40 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 43, for Fish Shack Sandwiches 1, and we advise that this food in moderation.
Calories from Protein | 38% | |
Calories from Fat | 28% | |
Calories from Carbs | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 37 g | 12.3% | ||
Dietary Fiber | 2 g | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 40 g | 80% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13 g | 20% | ||
Saturated Fat | 2 g | 10% | ||
Monounsaturated Fat | 6 g | |||
Polyunsaturated Fat | 3 g |
Serving size
Amount Per Serving
Calories 428 Calories from Fat 0
% Daily Value *
Total Fat 13 g 20%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 98 mg 32.7%
Sodium 1100 mg 45.8%
Total Carbohydrates 37 g 12.3%
Dietary Fiber 2 g8%
Sugars
Protein 40 g 80%
Vitamin A Vitamin C
Calcium 14% Iron 22.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 164
Protein 18.5 g | Carbs 11 g | Fat 4.7 g
Per Serving | Calories 78
Protein 7.8 g | Carbs 8.5 g | Fat 1.3 g
Per Serving | Calories 321
Protein 35.7 g | Carbs 28.2 g | Fat 11.2 g
Per 100g | Calories 170
Protein 10.7 g | Carbs 21.1 g | Fat 5.1 g
Per Serving | Calories 348
Protein 47.2 g | Carbs 21.2 g | Fat 7.7 g
Per Serving | Calories 337
Protein 26 g | Carbs 4 g | Fat 24 g
Per Serving | Calories 269
Protein 33 g | Carbs 13.4 g | Fat 9.4 g
Per Serving | Calories 159
Protein 26.7 g | Carbs 3.2 g | Fat 3.9 g