Chicken and Okra Stew has a average-calorie, low-carb, average-fat and very high-protein content.
With 33 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 28, for Chicken and Okra Stew, and we advise that this food in moderation.
Calories from Protein | 49% | |
Calories from Fat | 31% | |
Calories from Carbs | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13.4 g | 4.5% | ||
Dietary Fiber | 4.8 g | 19.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 33 g | 66% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.4 g | 14.5% | ||
Saturated Fat | 1.8 g | 9% | ||
Monounsaturated Fat | 3.7 g | |||
Polyunsaturated Fat | 2.5 g |
Serving size
Amount Per Serving
Calories 269 Calories from Fat 0
% Daily Value *
Total Fat 9.4 g 14.5%
Saturated Fat 1.8 g 9%
Trans Fat
Cholesterol 126 mg 42%
Sodium 594 mg 24.8%
Total Carbohydrates 13.4 g 4.5%
Dietary Fiber 4.8 g19.2%
Sugars
Protein 33 g 66%
Vitamin A Vitamin C
Calcium 10.6% Iron 15.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 109
Protein 7.2 g | Carbs 6.5 g | Fat 6.2 g
Per Serving | Calories 774
Protein 43.6 g | Carbs 48.5 g | Fat 46.9 g
Per Serving | Calories 428
Protein 40 g | Carbs 37 g | Fat 13 g
Per Serving | Calories 348
Protein 47.2 g | Carbs 21.2 g | Fat 7.7 g
Per Serving | Calories 159
Protein 26.7 g | Carbs 3.2 g | Fat 3.9 g
Per Serving | Calories 58
Protein 8.2 g | Carbs 5 g | Fat 0.6 g