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Fish Pie - Tesco Recipe Card - Recipe and Nutrition Facts
55

Fish Pie - Tesco Recipe Card Recipe

Fish Pie - Tesco Recipe Card has a very high-calorie, high-carb, high-fat and very high-protein content. It is a good source of Vitamin B6 and Vitamin C.

The food contains 61.7g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 30.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 55, for Fish Pie - Tesco Recipe Card, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein21%
 Calories from Fat37%
 Calories from Carbs42%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Vitamin C
  • High in Dietary Fiber

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A335 IU6.7%
Vitamin C62.9 mg104.9%
Vitamin D11.6 IU2.9%
Vitamin E0.42 mg1.4%
Thiamin0.21 mg14.2%
Riboflavin0.11 mg6.3%
Niacin3.4 mg17.1%
Vitamin B60.96 mg48%
Folate59.6 mcg14.9%
Vitamin B120.11 mcg1.8%
Pantothenic Acid1.2 mg11.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium48 mg4.8%
Iron2.7 mg14.8%
Magnesium74.4 mg18.6%
Phosphorus206 mg20.6%
Potassium1 mg0%
Sodium152 mg6.3%
Zinc1.1 mg7.1%
Copper0.32 mg16%
Manganese0.53 mg26.7%
Selenium4.1 mcg5.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate61.7 g20.6%
Dietary Fiber7.1 g28.4%
Sugars5.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein30.5 g61%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat24.4 g37.5%
Saturated Fat11.1 g55.5%
Monounsaturated Fat3.9 g
Polyunsaturated Fat0.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 582 Calories from Fat 0

% Daily Value *

Total Fat 24.4 g 37.5%

Saturated Fat 11.1 g 55.5%

Trans Fat

Cholesterol 89.8 mg 29.9%

Sodium 152 mg 6.3%

Total Carbohydrates 61.7 g 20.6%

Dietary Fiber 7.1 g28.4%

Sugars 5.5 g

Protein 30.5 g 61%

Vitamin A 6.7% Vitamin C 104.9%

Calcium 4.8% Iron 14.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1309062 Embed Table:

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