Fish in Paper Parcels with Leeks, Fennel, Chives, and Vanilla 1 has a average-calorie, average-carb, low-fat and very high-protein content.
With 38.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Fish in Paper Parcels with Leeks, Fennel, Chives, and Vanilla 1 has been given a composite ranking of 53, and in moderation.
Calories from Protein | 56% | |
Calories from Fat | 9% | |
Calories from Carbs | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 23.2 g | 7.7% | ||
Dietary Fiber | 6 g | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 38.1 g | 76.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.8 g | 4.3% | ||
Saturated Fat | 0.5 g | 2.5% | ||
Monounsaturated Fat | 0.4 g | |||
Polyunsaturated Fat | 1 g |
Serving size
Amount Per Serving
Calories 271 Calories from Fat 24
% Daily Value *
Total Fat 2.8 g 4.3%
Saturated Fat 0.5 g 2.5%
Trans Fat
Cholesterol 63 mg 21%
Sodium 610 mg 25.4%
Total Carbohydrates 23.2 g 7.7%
Dietary Fiber 6 g24%
Sugars
Protein 38.1 g 76.2%
Vitamin A Vitamin C
Calcium 15.3% Iron 14.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 279
Protein 21.4 g | Carbs 5.7 g | Fat 18.9 g
Per Serving | Calories 163
Protein 16 g | Carbs 3.6 g | Fat 9.5 g
Per Serving | Calories 349
Protein 29 g | Carbs 15 g | Fat 19 g
Per Serving | Calories 264
Protein 33.2 g | Carbs 15.4 g | Fat 7.6 g
Per Serving | Calories 303
Protein 26 g | Carbs 20 g | Fat 14 g
Per Serving | Calories 451
Protein 36 g | Carbs 18 g | Fat 27 g
Per Serving | Calories 62
Protein 4.8 g | Carbs 4.5 g | Fat 2.6 g
Per Serving | Calories 297
Protein 27.6 g | Carbs 28.8 g | Fat 7.6 g