Beech-Nut - First Advantage Cinnamon Raisin Granola With Pears Baby Food with DHA has a average-calorie, average-carb, average-fat and low-protein content. It is a good source of Iron, Vitamin B6, Vitamin B12, Vitamin C, Thiamin, Riboflavin and Niacin.
The food contains 19.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 0.88 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 7.14 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Beech-Nut - First Advantage Cinnamon Raisin Granola With Pears Baby Food with DHA has been given a composite ranking of 89, and on a regular basis.
Calories from Protein | 3% | |
Calories from Fat | 33% | |
Calories from Carbs | 64% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin C | 23.8 mg | 39.7% | Top 30% | High |
Thiamin | 0.33 mg | 22% | Mid 40% | Average |
Riboflavin | 0.37 mg | 22% | Mid 40% | Average |
Niacin | 4.4 mg | 22% | Mid 40% | Average |
Vitamin B6 | 0.44 mg | 22% | Mid 40% | Average |
Folic Acid | 88.2 mcg | |||
Vitamin B12 | 1.3 mcg | 22% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Iron | 7.1 mg | 39.7% | Top 10% | Very High |
Potassium | 149.9 mg | 4.3% | Top 30% | High |
Sodium | 8.8 mg | 0.4% | Bottom 30% | Low |
Zinc | 6 mg | 39.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 19.4 g | 6.5% | Mid 40% | Average |
Dietary Fiber | 1.8 g | 7.1% | Mid 40% | Average |
Sugars | 11.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.88 g | 1.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.4 g | 6.8% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 140 Calories from Fat 0
% Daily Value *
Total Fat 5 g 7.7%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 10 mg 0.4%
Total Carbohydrates 22 g 7.3%
Dietary Fiber 2 g8%
Sugars 13 g
Protein 1 g 2%
Vitamin A Vitamin C 45%
Calcium Iron 45%
*Based on a 2000 Calorie diet
Per 100g | Calories 265
Protein 8.8 g | Carbs 56.4 g | Fat 1.8 g
Per 100g | Calories 329
Protein 7.1 g | Carbs 58.8 g | Fat 7.1 g
Per 100g | Calories 259
Protein 9.4 g | Carbs 48.2 g | Fat 1.2 g
Per 100g | Calories 271
Protein 10.9 g | Carbs 57.5 g | Fat 1.1 g
Per 100g | Calories 132
Protein 0.88 g | Carbs 22 g | Fat 4.4 g
Per 100g | Calories 150
Protein 0.88 g | Carbs 18.5 g | Fat 7.9 g
Per 100g | Calories 141
Protein 0.88 g | Carbs 21.2 g | Fat 6.2 g
Per 100g | Calories 65
Protein 0.59 g | Carbs 14.7 g | Fat 0.59 g