Field Salad with Pears and Blue Cheese 2 has a low-calorie, low-carb, average-fat and average-protein content.
With 3.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 74, for Field Salad with Pears and Blue Cheese 2, and we advise that this food in moderation.
Calories from Protein | 12% | |
Calories from Fat | 45% | |
Calories from Carbs | 43% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11 g | 3.7% | ||
Dietary Fiber | 2 g | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.1 g | 6.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.1 g | 7.8% | ||
Saturated Fat | 1.8 g | 9% | ||
Monounsaturated Fat | 1 g | |||
Polyunsaturated Fat | 1.9 g |
Serving size
Amount Per Serving
Calories 98 Calories from Fat 46
% Daily Value *
Total Fat 5.1 g 7.8%
Saturated Fat 1.8 g 9%
Trans Fat
Cholesterol 6 mg 2%
Sodium 140 mg 5.8%
Total Carbohydrates 11 g 3.7%
Dietary Fiber 2 g8%
Sugars
Protein 3.1 g 6.2%
Vitamin A Vitamin C
Calcium 7.2% Iron 3.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 112
Protein 6 g | Carbs 3.7 g | Fat 8.3 g
Per Serving | Calories 110
Protein 1.9 g | Carbs 12.3 g | Fat 6.7 g
Per Serving | Calories 208
Protein 8 g | Carbs 26 g | Fat 9 g
Per Serving | Calories 180
Protein 3.6 g | Carbs 28 g | Fat 6.8 g
Per Serving | Calories 184
Protein 5.8 g | Carbs 11.9 g | Fat 13.3 g
Per Serving | Calories 422
Protein 14.9 g | Carbs 67.4 g | Fat 10.7 g
Per Serving | Calories 23
Protein 0.9 g | Carbs 5 g | Fat 0.3 g
Per Serving | Calories 346
Protein 19 g | Carbs 41.1 g | Fat 11.5 g