Fast foods, nachos, with cheese has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Calcium and Riboflavin.
With 9.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Mexican cuisine. Ideally consumed as a Snack.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 75, for Fast foods, nachos, with cheese, and we advise that this food in moderation.
Calories from Protein | 10% | |
Calories from Fat | 48% | |
Calories from Carbs | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 559.4 IU | 11.2% | ||
Vitamin C | 1.2 mg | 2% | ||
Thiamin | 0.2 mg | 13.3% | ||
Riboflavin | 0.4 mg | 23.5% | ||
Niacin | 1.5 mg | 7.5% | ||
Vitamin B6 | 0.2 mg | 10% | ||
Pantothenic Acid | 1.3 mg | 13% | ||
Choline | 29.8 mg | |||
Betaine | 0.8 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 272.3 mg | 27.2% | ||
Iron | 1.3 mg | 7.2% | ||
Phosphorus | 275.7 mg | 27.6% | ||
Potassium | 171.8 mg | 4.9% | ||
Sodium | 815.9 mg | 34% | ||
Zinc | 1.8 mg | 12% | ||
Copper | 0.1 mg | 5% | ||
Manganese | 0.2 mg | 10% | ||
Selenium | 15.7 mcg | 22.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 36.3 g | 12.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.1 g | 18.2% | ||
Tryptophan | 0.1 mg | |||
Threonine | 0.3 mg | |||
Isoleucine | 0.4 mg | |||
Leucine | 1 mg | |||
Lysine | 0.4 mg | |||
Methionine | 0.2 mg | |||
Cystine | 0.1 mg | |||
Phenylalanine | 0.4 mg | |||
Tyrosine | 0.4 mg | |||
Valine | 0.5 mg | |||
Arginine | 0.4 mg | |||
Histidine | 0.3 mg | |||
Alanine | 0.6 mg | |||
Aspartic Acid | 0.6 mg | |||
Glutamic Acid | 1.8 mg | |||
Glycine | 0.3 mg | |||
Proline | 0.8 mg | |||
Serine | 0.4 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19 g | 29.2% | ||
Saturated Fat | 7.8 g | 39% | ||
Monounsaturated Fat | 8 g | |||
Polyunsaturated Fat | 2.2 g |
Serving size
Amount Per Serving
Calories 346 Calories from Fat 171
% Daily Value *
Total Fat 19 g 29.2%
Saturated Fat 7.8 g 39%
Trans Fat
Cholesterol 18.1 mg 6%
Sodium 815.9 mg 34%
Total Carbohydrates 36.3 g 12.1%
Dietary Fiber
Sugars
Protein 9.1 g 18.2%
Vitamin A 11.2% Vitamin C 2%
Calcium 27.2% Iron 7.2%
*Based on a 2000 Calorie diet
Per 100g | Calories 88
Protein 3.5 g | Carbs 8.4 g | Fat 4.9 g
Per 100g | Calories 216
Protein 9.1 g | Carbs 32.7 g | Fat 5.5 g
Per 100g | Calories 370
Protein 18 g | Carbs 42 g | Fat 17 g
Per 100g | Calories 246
Protein 11 g | Carbs 22.1 g | Fat 13.7 g
Per 100g | Calories 496
Protein 7.8 g | Carbs 62.1 g | Fat 25.4 g
Per 100g | Calories 460
Protein 5.6 g | Carbs 62.9 g | Fat 24.6 g
Per 100g | Calories 433
Protein 10 g | Carbs 73.3 g | Fat 10 g
Per 100g | Calories 150
Protein 2 g | Carbs 26 g | Fat 4 g