Snacks, granola bars, hard, almond has a high-calorie, high-carb, high-fat and average-protein content. It is a good source of Thiamin.
With 7.76 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Snack.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 23, for Snacks, granola bars, hard, almond, and we advise that this food sparingly.
Calories from Protein | 6% | |
Calories from Fat | 45% | |
Calories from Carbs | 49% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 37 IU | 0.7% | Mid 40% | Average |
Retinol | 2.1 mcg | |||
Vitamin C | 0 mg | |||
Thiamin | 0.35 mg | 23.5% | Top 30% | High |
Riboflavin | 0 mg | |||
Niacin | 0.71 mg | 3.5% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 12 mcg | 3% | Mid 40% | Average |
Pantothenic Acid | 0.35 mg | 3.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 32.1 mg | 3.2% | Mid 40% | Average |
Iron | 2.5 mg | 13.7% | Top 30% | High |
Phosphorus | 228.6 mg | 22.9% | Top 30% | High |
Potassium | 273.4 mg | 7.8% | Mid 40% | Average |
Sodium | 256.4 mg | 10.7% | Mid 40% | Average |
Zinc | 1.4 mg | 9.4% | Mid 40% | Average |
Copper | 0 mg | |||
Manganese | 1.4 mg | 70.5% | Top 10% | Very High |
Selenium | 15.2 mcg | 21.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 62.1 g | 20.7% | Top 10% | Very High |
Dietary Fiber | 4.9 g | 19.8% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.8 g | 15.5% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0.4 mg | |||
Isoleucine | 0.4 mg | |||
Leucine | 0.7 mg | |||
Lysine | 0.4 mg | |||
Methionine | 0 mg | |||
Cystine | 0.4 mg | |||
Phenylalanine | 0.4 mg | |||
Tyrosine | 0.4 mg | |||
Valine | 0.4 mg | |||
Arginine | 0.7 mg | |||
Histidine | 0.4 mg | |||
Alanine | 0.4 mg | |||
Aspartic Acid | 0.7 mg | |||
Glutamic Acid | 1.8 mg | |||
Glycine | 0.4 mg | |||
Proline | 0.4 mg | |||
Serine | 0.4 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 25.4 g | 39.1% | Top 10% | Very High |
Saturated Fat | 12.7 g | 63.5% | Top 10% | Very High |
Monounsaturated Fat | 7.8 g | |||
Polyunsaturated Fat | 3.9 g |
Serving size
Amount Per Serving
Calories 141 Calories from Fat 65
% Daily Value *
Total Fat 7.2 g 11.1%
Saturated Fat 3.6 g 18%
Trans Fat
Cholesterol 0 mg
Sodium 72.7 mg 3%
Total Carbohydrates 17.6 g 5.9%
Dietary Fiber 1.4 g5.6%
Sugars
Protein 2.2 g 4.4%
Vitamin A 0.2% Vitamin C
Calcium 0.9% Iron 3.9%
*Based on a 2000 Calorie diet
Per 100g | Calories 115
Protein 1.6 g | Carbs 10.4 g | Fat 7.1 g
Per 100g | Calories 406
Protein 7.5 g | Carbs 46.4 g | Fat 21.1 g
Per 100g | Calories 391
Protein 7.7 g | Carbs 34.3 g | Fat 24.8 g
Per 100g | Calories 90
Protein 0 g | Carbs 23 g | Fat 0 g
Per 100g | Calories 460
Protein 5.6 g | Carbs 62.9 g | Fat 24.6 g
Per 100g | Calories 205
Protein 4 g | Carbs 35 g | Fat 6 g
Per 100g | Calories 346
Protein 9.1 g | Carbs 36.3 g | Fat 19 g
Per 100g | Calories 433
Protein 10 g | Carbs 73.3 g | Fat 10 g