Fast foods, french toast sticks has a high-calorie, average-carb, high-fat and average-protein content. It is a good source of Folate.
The food contains 41.06g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.89 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. The omega-3 content is low. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to French cuisine. Ideally consumed as a Breakfast.
Based on the composite nutritive standing Fast foods, french toast sticks has been given a composite ranking of 44, and in moderation.
Calories from Protein | 6% | |
Calories from Fat | 50% | |
Calories from Carbs | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 5 IU | 0.1% | Mid 40% | Average |
Retinol | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 3 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Vitamin C | 0 mg | |||
Vitamin K | 7.5 mcg | 9.4% | Top 30% | High |
Thiamin | 0.14 mg | 9.5% | Top 30% | High |
Riboflavin | 0.21 mg | 12.5% | Top 30% | High |
Niacin | 2.1 mg | 10.6% | Mid 40% | Average |
Vitamin B6 | 0.21 mg | 10.6% | Mid 40% | Average |
Folate | 195 mcg | 48.8% | Top 10% | Very High |
Pantothenic Acid | 0.43 mg | 4.3% | Mid 40% | Average |
Choline | 13.9 mg | |||
Betaine | 9.1 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 55 mg | 5.5% | Mid 40% | Average |
Iron | 2.1 mg | 11.8% | Top 30% | High |
Magnesium | 0 mg | |||
Phosphorus | 87 mg | 8.7% | Mid 40% | Average |
Potassium | 90 mg | 2.6% | Bottom 30% | Low |
Sodium | 354 mg | 14.7% | Mid 40% | Average |
Zinc | 0.64 mg | 4.3% | Mid 40% | Average |
Copper | 0.21 mg | 10.6% | Top 30% | High |
Manganese | 0.14 mg | 7.1% | Mid 40% | Average |
Selenium | 16.7 mcg | 23.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 41.1 g | 13.7% | Top 30% | High |
Dietary Fiber | 1.9 g | 7.7% | Top 30% | High |
Sugars | 18.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.9 g | 11.8% | Mid 40% | Average |
Tryptophan | 0.1 mg | |||
Threonine | 0.2 mg | |||
Isoleucine | 0.2 mg | |||
Leucine | 0.4 mg | |||
Lysine | 0.2 mg | |||
Methionine | 0.1 mg | |||
Cystine | 0.1 mg | |||
Phenylalanine | 0.3 mg | |||
Tyrosine | 0.2 mg | |||
Valine | 0.3 mg | |||
Arginine | 0.3 mg | |||
Histidine | 0.1 mg | |||
Alanine | 0.2 mg | |||
Aspartic Acid | 0.4 mg | |||
Glutamic Acid | 1.6 mg | |||
Glycine | 0.2 mg | |||
Proline | 0.6 mg | |||
Serine | 0.3 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 20.6 g | 31.6% | Top 30% | High |
Saturated Fat | 3.3 g | 16.7% | Mid 40% | Average |
Monounsaturated Fat | 8.9 g | |||
Polyunsaturated Fat | 7 g | |||
Total Omega 3 Fatty Acids | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 29.9 g | |||
Ash | 2.6 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 513 Calories from Fat 261
% Daily Value *
Total Fat 29 g 44.6%
Saturated Fat 4.7 g 23.5%
Trans Fat
Cholesterol 74.7 mg 24.9%
Sodium 499.1 mg 20.8%
Total Carbohydrates 57.9 g 19.3%
Dietary Fiber 2.7 g10.8%
Sugars 26.4 g
Protein 8.3 g 16.6%
Vitamin A 0.1% Vitamin C
Calcium 7.8% Iron 16.7%
*Based on a 2000 Calorie diet
Per 100g | Calories 264
Protein 7.6 g | Carbs 26.7 g | Fat 13.9 g
Per 100g | Calories 113
Protein 3.6 g | Carbs 23.4 g | Fat 0.4 g
Per 100g | Calories 1172
Protein 28.5 g | Carbs 122.2 g | Fat 62.2 g
Per 100g | Calories 346
Protein 10 g | Carbs 76.8 g | Fat 1.8 g
Per 100g | Calories 333
Protein 6.7 g | Carbs 75.6 g | Fat 0 g