Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351
electric frying pan pot Roast - Recipe and Nutrition Facts
62

electric frying pan pot Roast Recipe

electric frying pan pot Roast has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Riboflavin and Niacin.

The food contains 23.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 48.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 6.73 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing electric frying pan pot Roast has been given a composite ranking of 62, and in moderation.

Calorie Breakdown

 Calories from Protein49%
 Calories from Fat27%
 Calories from Carbs24%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin A
  • Very high in Vitamin C
  • Very high in Riboflavin

Why this is bad for you

  • Very high in Cholesterol
  • High in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A8495 IU169.9%
Vitamin C21.2 mg35.3%
Vitamin D0 IU
Vitamin E0.24 mg0.8%
Thiamin0.28 mg18.7%
Riboflavin0.52 mg30.7%
Niacin8.5 mg42.3%
Vitamin B60.96 mg48%
Folate68 mcg17%
Vitamin B124.1 mcg68.7%
Pantothenic Acid1.1 mg11.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium54 mg5.4%
Iron6.7 mg37.4%
Magnesium78 mg19.5%
Phosphorus463 mg46.3%
Potassium1 mg0%
Sodium915.7 mg38.2%
Zinc9.9 mg66.2%
Copper0.39 mg19.7%
Manganese0.29 mg14.4%
Selenium55.4 mcg79.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate23.9 g8%
Dietary Fiber4.3 g17.2%
Sugars0.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein48.6 g97.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat12 g18.5%
Saturated Fat4.6 g23%
Monounsaturated Fat5 g
Polyunsaturated Fat0.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 405 Calories from Fat 0

% Daily Value *

Total Fat 12 g 18.5%

Saturated Fat 4.6 g 23%

Trans Fat

Cholesterol 126.1 mg 42%

Sodium 915.7 mg 38.2%

Total Carbohydrates 23.9 g 8%

Dietary Fiber 4.3 g17.2%

Sugars 0.6 g

Protein 48.6 g 97.2%

Vitamin A 169.9% Vitamin C 35.3%

Calcium 5.4% Iron 37.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1744178 Embed Table:

Related Searches

85

CMR Mexican Stuff

Per Serving | Calories 246
Protein 14.1 g | Carbs 40.4 g | Fat 3.7 g

79

Campfire Hash 1

Per Serving | Calories 671
Protein 24.8 g | Carbs 79.4 g | Fat 29.6 g

35

Slow Cooker Chulpas

Per Serving | Calories 314
Protein 47.6 g | Carbs 5.6 g | Fat 10.2 g

62

Mick's Tater Tot Hotdish

Per Serving | Calories 371
Protein 13.2 g | Carbs 36.7 g | Fat 18.3 g

44

Basil Garlic Pork Chops

Per Serving | Calories 461
Protein 62.8 g | Carbs 2.9 g | Fat 20.5 g

58

Cereal meatloaf

Per Serving | Calories 295
Protein 19.1 g | Carbs 20 g | Fat 15 g

61

Baked Fiesta Enchiladas

Per Serving | Calories 452
Protein 27.9 g | Carbs 37 g | Fat 22 g

89

Meatloaf and Peppers Frittata

Per Serving | Calories 114
Protein 16.9 g | Carbs 7.9 g | Fat 1.3 g