Eggless Date Cake has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Folate.
The food contains 41.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Eggless Date Cake has been given a composite ranking of 69, and in moderation.
Calories from Protein | 4% | |
Calories from Fat | 46% | |
Calories from Carbs | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 50 IU | 1% | ||
Vitamin C | 0.6 mg | 1% | ||
Thiamin | 0.24 mg | 16% | ||
Niacin | 2.8 mg | 14% | ||
Vitamin B6 | 0.1 mg | 5% | ||
Folate | 84 mcg | 21% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 70 mg | 7% | ||
Iron | 2.2 mg | 12% | ||
Magnesium | 32 mg | 8% | ||
Potassium | 210 mg | 6% | ||
Sodium | 171 mg | 7.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 41.3 g | 13.8% | ||
Dietary Fiber | 2.3 g | 9.2% | ||
Sugars | 26.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.4 g | 6.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16.7 g | 25.7% | ||
Saturated Fat | 2.7 g | 13.5% |
Serving size
Amount Per Serving
Calories 320 Calories from Fat 150
% Daily Value *
Total Fat 16.7 g 25.7%
Saturated Fat 2.7 g 13.5%
Trans Fat
Cholesterol 2 mg 0.7%
Sodium 171 mg 7.1%
Total Carbohydrates 41.3 g 13.8%
Dietary Fiber 2.3 g9.2%
Sugars 26.5 g
Protein 3.4 g 6.8%
Vitamin A 1% Vitamin C 1%
Calcium 7% Iron 12%
*Based on a 2000 Calorie diet
Per Serving | Calories 260
Protein 4.2 g | Carbs 30 g | Fat 13.9 g
Per 100g | Calories 388
Protein 7.1 g | Carbs 49.4 g | Fat 21.2 g
Per Serving | Calories 384
Protein 3.9 g | Carbs 32.4 g | Fat 27.1 g
Per Serving | Calories 370
Protein 4 g | Carbs 63 g | Fat 12 g
Per Serving | Calories 102
Protein 1.5 g | Carbs 11.9 g | Fat 6.4 g
Per Serving | Calories 100
Protein 0.8 g | Carbs 14.1 g | Fat 4.7 g
Per Serving | Calories 87
Protein 2.1 g | Carbs 20.5 g | Fat 0.3 g
Per Serving | Calories 221
Protein 2.2 g | Carbs 35.6 g | Fat 8.2 g