Easy Stuffed Shells has a very high-calorie, very high-carb, high-fat and very high-protein content. It is a good source of Calcium, Vitamin A and Thiamin.
The food contains 96.1g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 38.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 53, for Easy Stuffed Shells, and we advise that this food in moderation.
Calories from Protein | 19% | |
Calories from Fat | 34% | |
Calories from Carbs | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3150 IU | 63% | ||
Vitamin C | 5.7 mg | 9.5% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0.45 mg | 30.3% | ||
Riboflavin | 0.17 mg | 10% | ||
Niacin | 3 mg | 15% | ||
Vitamin B6 | 0 mg | |||
Folate | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 707 mg | 70.7% | ||
Iron | 2.1 mg | 11.6% | ||
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 2 mg | 0.1% | ||
Zinc | 0 mg | |||
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 96.1 g | 32% | ||
Dietary Fiber | 10 g | 40% | ||
Sugars | 33.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 38.6 g | 77.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 31.1 g | 47.8% | ||
Saturated Fat | 16.5 g | 82.5% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 806 Calories from Fat 0
% Daily Value *
Total Fat 31.1 g 47.8%
Saturated Fat 16.5 g 82.5%
Trans Fat
Cholesterol 55 mg 18.3%
Sodium 2 mg 0.1%
Total Carbohydrates 96.1 g 32%
Dietary Fiber 10 g40%
Sugars 33.9 g
Protein 38.6 g 77.2%
Vitamin A 63% Vitamin C 9.5%
Calcium 70.7% Iron 11.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 188
Protein 25.4 g | Carbs 12.6 g | Fat 4.3 g
Per Serving | Calories 224
Protein 12 g | Carbs 16 g | Fat 14.5 g
Per Serving | Calories 383
Protein 11 g | Carbs 53.5 g | Fat 13.9 g
Per Serving | Calories 372
Protein 9.4 g | Carbs 60.4 g | Fat 11 g
Per Serving | Calories 314
Protein 22.5 g | Carbs 10.1 g | Fat 20.2 g
Per Serving | Calories 349
Protein 11.8 g | Carbs 70 g | Fat 2.9 g
Per Serving | Calories 90
Protein 2.9 g | Carbs 18.5 g | Fat 0.3 g
Per Serving | Calories 398
Protein 14.9 g | Carbs 48.5 g | Fat 17.3 g