Easy Peanut sauce for 1 has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Thiamin, Niacin and Folate.
The food contains 48.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 14.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Easy Peanut sauce for 1 has been given a composite ranking of 80, and on a regular basis.
Calories from Protein | 15% | |
Calories from Fat | 38% | |
Calories from Carbs | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0.3 mg | 0.5% | ||
Vitamin D | 0 IU | |||
Vitamin E | 3.3 mg | 10.9% | ||
Thiamin | 0.31 mg | 20.9% | ||
Riboflavin | 0.18 mg | 10.4% | ||
Niacin | 6.7 mg | 33.4% | ||
Vitamin B6 | 0.2 mg | 9.9% | ||
Folate | 122 mcg | 30.5% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.42 mg | 4.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 23 mg | 2.3% | ||
Iron | 2.6 mg | 14.6% | ||
Magnesium | 78.4 mg | 19.6% | ||
Phosphorus | 198 mg | 19.8% | ||
Potassium | 269.4 mg | 7.7% | ||
Sodium | 300.3 mg | 12.5% | ||
Zinc | 1.7 mg | 11.3% | ||
Copper | 0.19 mg | 9.3% | ||
Manganese | 0.57 mg | 28.3% | ||
Selenium | 32.3 mcg | 46.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 48.5 g | 16.2% | ||
Dietary Fiber | 4.3 g | 17.2% | ||
Sugars | 2.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14.9 g | 29.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17.3 g | 26.6% | ||
Saturated Fat | 3.4 g | 17% | ||
Monounsaturated Fat | 7.9 g | |||
Polyunsaturated Fat | 4.8 g |
Serving size
Amount Per Serving
Calories 398 Calories from Fat 0
% Daily Value *
Total Fat 17.3 g 26.6%
Saturated Fat 3.4 g 17%
Trans Fat
Cholesterol 0 mg
Sodium 300.3 mg 12.5%
Total Carbohydrates 48.5 g 16.2%
Dietary Fiber 4.3 g17.2%
Sugars 2.5 g
Protein 14.9 g 29.8%
Vitamin A Vitamin C 0.5%
Calcium 2.3% Iron 14.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 622
Protein 25.1 g | Carbs 24.2 g | Fat 52.2 g
Per Serving | Calories 230
Protein 7.6 g | Carbs 41.9 g | Fat 5.8 g
Per Serving | Calories 121
Protein 4.6 g | Carbs 6.1 g | Fat 9.5 g
Per Serving | Calories 64
Protein 10.1 g | Carbs 3 g | Fat 1.9 g
Per Serving | Calories 112
Protein 5.8 g | Carbs 19.8 g | Fat 0.9 g
Per Serving | Calories 59
Protein 0 g | Carbs 0 g | Fat 0 g
Per Serving | Calories 282
Protein 5.5 g | Carbs 23.7 g | Fat 20.7 g