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Easy Spinach Lasagne - Recipe and Nutrition Facts
25

Easy Spinach Lasagne Recipe

Easy Spinach Lasagne has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium and Vitamin A.

The food contains 22.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 15.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Easy Spinach Lasagne has been given a composite ranking of 25, and in moderation.

Calorie Breakdown

 Calories from Protein23%
 Calories from Fat43%
 Calories from Carbs34%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin A
  • Very high in Calcium

Why this is bad for you

  • Very high in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1700 IU34%
Vitamin C7.5 mg12.5%
Vitamin D0.4 IU0.1%
Vitamin E0.02 mg0.07%
Thiamin0.16 mg10.9%
Riboflavin0.1 mg6%
Niacin0.94 mg4.7%
Vitamin B60.02 mg1%
Folate49.2 mcg12.3%
Vitamin B120.01 mcg0.2%
Pantothenic Acid0.03 mg0.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium365 mg36.5%
Iron1.5 mg8.1%
Magnesium8.8 mg2.2%
Phosphorus8 mg0.8%
Potassium38.5 mg1.1%
Sodium623.6 mg26%
Zinc0.11 mg0.7%
Copper0.02 mg0.9%
Manganese0.12 mg5.8%
Selenium0.56 mcg0.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate22.7 g7.6%
Dietary Fiber2.3 g9.2%
Sugars7.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein15.6 g31.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat13 g20%
Saturated Fat7.2 g36%
Monounsaturated Fat0.1 g
Polyunsaturated Fat0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 265 Calories from Fat 0

% Daily Value *

Total Fat 13 g 20%

Saturated Fat 7.2 g 36%

Trans Fat

Cholesterol 57.3 mg 19.1%

Sodium 623.6 mg 26%

Total Carbohydrates 22.7 g 7.6%

Dietary Fiber 2.3 g9.2%

Sugars 7.7 g

Protein 15.6 g 31.2%

Vitamin A 34% Vitamin C 12.5%

Calcium 36.5% Iron 8.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=481568 Embed Table:

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