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Easy Shake - Recipe and Nutrition Facts
70

Easy Shake Recipe

Easy Shake has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin B6 and Riboflavin.

The food contains 43.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 7.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Beverage.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 70, for Easy Shake, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein12%
 Calories from Fat22%
 Calories from Carbs67%

Why this is good for you

  • Very high in Vitamin B6
  • High in Riboflavin
  • Very low in Cholesterol
  • Low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A335 IU6.7%
Vitamin C10.7 mg17.9%
Vitamin D63.6 IU15.9%
Vitamin E0.88 mg2.9%
Thiamin0.08 mg5.2%
Riboflavin0.35 mg20.8%
Niacin1.8 mg9%
Vitamin B60.73 mg36.5%
Folate29.2 mcg7.3%
Vitamin B120.53 mcg8.9%
Pantothenic Acid0.75 mg7.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium156 mg15.6%
Iron0.95 mg5.3%
Magnesium61.2 mg15.3%
Phosphorus159 mg15.9%
Potassium691.6 mg19.8%
Sodium92.9 mg3.9%
Zinc0.89 mg5.9%
Copper0.24 mg11.9%
Manganese0.29 mg14.4%
Selenium5.7 mcg8.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate43.1 g14.4%
Dietary Fiber4.2 g16.8%
Sugars28 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein7.5 g15%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat6.2 g9.5%
Saturated Fat2.2 g11%
Monounsaturated Fat0.6 g
Polyunsaturated Fat0.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 242 Calories from Fat 0

% Daily Value *

Total Fat 6.2 g 9.5%

Saturated Fat 2.2 g 11%

Trans Fat

Cholesterol 6.1 mg 2%

Sodium 92.9 mg 3.9%

Total Carbohydrates 43.1 g 14.4%

Dietary Fiber 4.2 g16.8%

Sugars 28 g

Protein 7.5 g 15%

Vitamin A 6.7% Vitamin C 17.9%

Calcium 15.6% Iron 5.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2144495 Embed Table:

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