Easy Italian Sausage Lasagna has a very high-calorie, high-carb, high-fat and very high-protein content. It is a good source of Calcium and Vitamin A.
The food contains 54g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 29 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Easy Italian Sausage Lasagna has been given a composite ranking of 40, and in moderation.
Calories from Protein | 20% | |
Calories from Fat | 42% | |
Calories from Carbs | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 500 mg | 50% | ||
Iron | 2.7 mg | 15% | ||
Potassium | 730 mg | 20.9% | ||
Sodium | 1460 mg | 60.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 54 g | 18% | ||
Dietary Fiber | 8 g | 32% | ||
Sugars | 16 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 29 g | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 27 g | 41.5% | ||
Saturated Fat | 14 g | 70% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 560 Calories from Fat 240
% Daily Value *
Total Fat 27 g 41.5%
Saturated Fat 14 g 70%
Trans Fat 0 g
Cholesterol 90 mg 30%
Sodium 1460 mg 60.8%
Total Carbohydrates 54 g 18%
Dietary Fiber 8 g32%
Sugars 16 g
Protein 29 g 58%
Vitamin A 35% Vitamin C 10%
Calcium 50% Iron 15%
*Based on a 2000 Calorie diet
Per Serving | Calories 250
Protein 8 g | Carbs 3 g | Fat 23 g
Per Serving | Calories 333
Protein 9.8 g | Carbs 30.8 g | Fat 18.7 g
Per Serving | Calories 430
Protein 24 g | Carbs 15 g | Fat 30 g
Per Serving | Calories 322
Protein 8.5 g | Carbs 13.3 g | Fat 26.5 g
Per Serving | Calories 190
Protein 31 g | Carbs 4 g | Fat 6 g
Per Serving | Calories 570
Protein 34 g | Carbs 66 g | Fat 19 g
Per Serving | Calories 250
Protein 32 g | Carbs 16 g | Fat 6 g
Per Serving | Calories 540
Protein 38 g | Carbs 16 g | Fat 36 g