Easy Eggnog Ice Cream has a average-calorie, low-carb, high-fat and average-protein content.
The food contains 10.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Easy Eggnog Ice Cream has been given a composite ranking of 19, and sparingly.
Calories from Protein | 8% | |
Calories from Fat | 71% | |
Calories from Carbs | 21% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 600 IU | 12% | ||
Vitamin C | 1.2 mg | 2% | ||
Thiamin | 0.06 mg | 4% | ||
Niacin | 1.6 mg | 8% | ||
Vitamin B6 | 0.06 mg | 3% | ||
Folate | 8 mcg | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 170 mg | 17% | ||
Iron | 0.18 mg | 1% | ||
Magnesium | 24 mg | 6% | ||
Potassium | 173 mg | 4.9% | ||
Sodium | 58 mg | 2.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 10.9 g | 3.6% | ||
Dietary Fiber | 0 g | |||
Sugars | 6.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4 g | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16.4 g | 25.2% | ||
Saturated Fat | 10.1 g | 50.5% |
Serving size
Amount Per Serving
Calories 204 Calories from Fat 147
% Daily Value *
Total Fat 16.4 g 25.2%
Saturated Fat 10.1 g 50.5%
Trans Fat
Cholesterol 81 mg 27%
Sodium 58 mg 2.4%
Total Carbohydrates 10.9 g 3.6%
Dietary Fiber 0 g
Sugars 6.8 g
Protein 4 g 8%
Vitamin A 12% Vitamin C 2%
Calcium 17% Iron 1%
*Based on a 2000 Calorie diet
Per Serving | Calories 210
Protein 5 g | Carbs 26.2 g | Fat 8.6 g
Per Serving | Calories 253
Protein 3.4 g | Carbs 29.5 g | Fat 13.7 g
Per Serving | Calories 250
Protein 3.5 g | Carbs 35.2 g | Fat 11 g
Per Serving | Calories 363
Protein 4.8 g | Carbs 35.4 g | Fat 21.6 g
Per Serving | Calories 306
Protein 4.1 g | Carbs 36.1 g | Fat 18.1 g
Per Serving | Calories 355
Protein 3.1 g | Carbs 60.9 g | Fat 12 g