Easy Delicious Old Fashioned Cole Slaw Dressing has a high-calorie, average-carb, very high-fat and average-protein content.
The food contains 22.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 31, for Easy Delicious Old Fashioned Cole Slaw Dressing, and we advise that this food in moderation.
Calories from Protein | 4% | |
Calories from Fat | 74% | |
Calories from Carbs | 22% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 150 IU | 3% | ||
Vitamin C | 1.2 mg | 2% | ||
Thiamin | 0.08 mg | 5% | ||
Niacin | 1.2 mg | 6% | ||
Vitamin B6 | 0.06 mg | 3% | ||
Folate | 12 mcg | 3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 180 mg | 18% | ||
Iron | 0.72 mg | 4% | ||
Magnesium | 24 mg | 6% | ||
Potassium | 197 mg | 5.6% | ||
Sodium | 2254 mg | 93.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 22.5 g | 7.5% | ||
Dietary Fiber | 0.3 g | 1.2% | ||
Sugars | 21.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.2 g | 8.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 33.8 g | 52% | ||
Saturated Fat | 5.1 g | 25.5% |
Serving size
Amount Per Serving
Calories 418 Calories from Fat 304
% Daily Value *
Total Fat 33.8 g 52%
Saturated Fat 5.1 g 25.5%
Trans Fat
Cholesterol 47 mg 15.7%
Sodium 2254 mg 93.9%
Total Carbohydrates 22.5 g 7.5%
Dietary Fiber 0.3 g1.2%
Sugars 21.8 g
Protein 4.2 g 8.4%
Vitamin A 3% Vitamin C 2%
Calcium 18% Iron 4%
*Based on a 2000 Calorie diet
Per 100g | Calories 141
Protein 1.2 g | Carbs 14.1 g | Fat 9.4 g
Per 100g | Calories 600
Protein 0 g | Carbs 21.2 g | Fat 56.4 g
Per Serving | Calories 244
Protein 0.4 g | Carbs 10.6 g | Fat 22.7 g
Per Serving | Calories 216
Protein 0 g | Carbs 19.3 g | Fat 15.2 g
Per Serving | Calories 356
Protein 27.6 g | Carbs 29.1 g | Fat 16.3 g
Per Serving | Calories 247
Protein 8.9 g | Carbs 26.7 g | Fat 11.8 g
Per Serving | Calories 239
Protein 7.3 g | Carbs 22.6 g | Fat 13.9 g
Per Serving | Calories 62
Protein 0.4 g | Carbs 16.4 g | Fat 0.1 g