Easiest Spicy Cod has a average-calorie, low-carb, low-fat and very high-protein content. It is a good source of Vitamin B6 and Niacin.
The food contains 8.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 31.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Based on the composite nutritive standing Easiest Spicy Cod has been given a composite ranking of 34, and in moderation.
Calories from Protein | 74% | |
Calories from Fat | 7% | |
Calories from Carbs | 19% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 550 IU | 11% | ||
Vitamin C | 8.4 mg | 14% | ||
Thiamin | 0.08 mg | 5% | ||
Niacin | 13.6 mg | 68% | ||
Vitamin B6 | 0.96 mg | 48% | ||
Folate | 36 mcg | 9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 60 mg | 6% | ||
Iron | 2 mg | 11% | ||
Magnesium | 80 mg | 20% | ||
Potassium | 964 mg | 27.5% | ||
Sodium | 884 mg | 36.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 8.2 g | 2.7% | ||
Dietary Fiber | 2.1 g | 8.4% | ||
Sugars | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 31.8 g | 63.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.3 g | 2% | ||
Saturated Fat | 0.2 g | 1% |
Serving size
Amount Per Serving
Calories 172 Calories from Fat 11
% Daily Value *
Total Fat 1.3 g 2%
Saturated Fat 0.2 g 1%
Trans Fat
Cholesterol 61 mg 20.3%
Sodium 884 mg 36.8%
Total Carbohydrates 8.2 g 2.7%
Dietary Fiber 2.1 g8.4%
Sugars 4 g
Protein 31.8 g 63.6%
Vitamin A 11% Vitamin C 14%
Calcium 6% Iron 11%
*Based on a 2000 Calorie diet
Per Serving | Calories 170
Protein 21.3 g | Carbs 6.5 g | Fat 6.6 g
Per Serving | Calories 273
Protein 25.5 g | Carbs 9.1 g | Fat 14.9 g
Per Serving | Calories 379
Protein 39.1 g | Carbs 10.3 g | Fat 19.4 g
Per 100g | Calories 84
Protein 15 g | Carbs 0 g | Fat 0.44 g
Per Serving | Calories 148
Protein 4.1 g | Carbs 18.2 g | Fat 7.3 g
Per Serving | Calories 148
Protein 1 g | Carbs 1.6 g | Fat 15.7 g
Per Serving | Calories 82
Protein 0.4 g | Carbs 21.7 g | Fat 0.2 g
Per Serving | Calories 542
Protein 23.3 g | Carbs 37.2 g | Fat 35.6 g