Fruit, Mixed, (Prune and Apricot and Pear), Dried has a average-calorie, high-carb, low-fat and low-protein content. It is a good source of Vitamin A.
The food contains 64.05g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 2.46 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
It belongs to American cuisine. Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 84, for Fruit, Mixed, (Prune and Apricot and Pear), Dried, and we advise that this food on a regular basis.
Calories from Protein | 4% | |
Calories from Fat | 2% | |
Calories from Carbs | 95% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2442 IU | 48.8% | Top 10% | Very High |
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 122 mcg | |||
Vitamin C | 3.8 mg | 6.3% | Top 30% | High |
Thiamin | 0.04 mg | 2.9% | Bottom 30% | Low |
Riboflavin | 0.16 mg | 9.2% | Mid 40% | Average |
Niacin | 1.9 mg | 9.6% | Mid 40% | Average |
Vitamin B6 | 0.16 mg | 7.9% | Mid 40% | Average |
Folate | 4 mcg | 1% | Mid 40% | Average |
Food Folate | 4 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 4 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.44 mg | 4.4% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 38 mg | 3.8% | Mid 40% | Average |
Iron | 2.7 mg | 15.1% | Top 30% | High |
Magnesium | 39 mg | 9.8% | Top 30% | High |
Phosphorus | 77 mg | 7.7% | Mid 40% | Average |
Potassium | 795.9 mg | 22.7% | Top 10% | Very High |
Sodium | 18 mg | 0.8% | Bottom 30% | Low |
Zinc | 0.5 mg | 3.3% | Mid 40% | Average |
Copper | 0.39 mg | 19.3% | Top 30% | High |
Manganese | 0.23 mg | 11.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 64.1 g | 21.4% | Top 30% | High |
Dietary Fiber | 7.8 g | 31.2% | Top 10% | Very High |
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.5 g | 4.9% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.49 g | 0.75% | Bottom 30% | Low |
Saturated Fat | 0.04 g | 0.2% | Bottom 30% | Low |
Monounsaturated Fat | 0.2 g | |||
Polyunsaturated Fat | 0.1 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 2 mg | |||
Total Omega 6 Fatty Acids | 108 mg |
Serving size
Amount Per Serving
Calories 243 Calories from Fat 4
% Daily Value *
Total Fat 0.49 g 0.75%
Saturated Fat 0.04 g 0.2%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 18 mg 0.8%
Total Carbohydrates 64.1 g 21.4%
Dietary Fiber 7.8 g31.2%
Sugars 0 g
Protein 2.5 g 4.9%
Vitamin A 48.8% Vitamin C 6.3%
Calcium 3.8% Iron 15.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 72
Protein 0.37 g | Carbs 18.8 g | Fat 0.1 g
Per 100g | Calories 98
Protein 0.7 g | Carbs 25.1 g | Fat 0.1 g
Per 100g | Calories 113
Protein 1.2 g | Carbs 29.3 g | Fat 0.15 g
Per 100g | Calories 85
Protein 1.2 g | Carbs 22.2 g | Fat 0.18 g
Per 100g | Calories 241
Protein 3.4 g | Carbs 62.6 g | Fat 0.51 g
Per 100g | Calories 274
Protein 2.5 g | Carbs 62.2 g | Fat 0 g
Per 100g | Calories 243
Protein 2.4 g | Carbs 70.3 g | Fat 0 g
Per 100g | Calories 72
Protein 0.37 g | Carbs 18.8 g | Fat 0.1 g
Per 100g | Calories 33
Protein 0.84 g | Carbs 7.9 g | Fat 0.25 g
Per 100g | Calories 43
Protein 1.4 g | Carbs 9.8 g | Fat 0.39 g
Per 100g | Calories 44
Protein 1.1 g | Carbs 10.6 g | Fat 0.32 g