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Deb's Healthy Breakfast Burrito for One - Recipe and Nutrition Facts
62

Deb's Healthy Breakfast Burrito for One Recipe

Deb's Healthy Breakfast Burrito for One has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Calcium, Riboflavin and Pantothenic Acid.

The food contains 29.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 27.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Mexican cuisine. Ideally consumed as a Breakfast.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 62, for Deb's Healthy Breakfast Burrito for One, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein32%
 Calories from Fat33%
 Calories from Carbs34%

Why this is good for you

  • Very high in Protein
  • High in Riboflavin
  • Very high in Calcium

Why this is bad for you

  • High in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A800 IU16%
Vitamin C1.8 mg3%
Vitamin D0 IU
Vitamin E0.6 mg2%
Thiamin0.14 mg9.2%
Riboflavin0.38 mg22.1%
Niacin0.14 mg0.7%
Vitamin B60 mg0.2%
Folate18.8 mcg4.7%
Vitamin B120.38 mcg6.3%
Pantothenic Acid3.4 mg33.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium316 mg31.6%
Iron2.8 mg15.6%
Magnesium11.2 mg2.8%
Phosphorus152 mg15.2%
Potassium413.6 mg11.8%
Sodium831.8 mg34.7%
Zinc1.6 mg10.9%
Copper0.03 mg1.5%
Manganese0.01 mg0.5%
Selenium31.2 mcg44.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate29.3 g9.8%
Dietary Fiber3.5 g14%
Sugars3.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein27.5 g55%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat12.6 g19.4%
Saturated Fat4.8 g24%
Monounsaturated Fat1.6 g
Polyunsaturated Fat2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 343 Calories from Fat 0

% Daily Value *

Total Fat 12.6 g 19.4%

Saturated Fat 4.8 g 24%

Trans Fat

Cholesterol 21.3 mg 7.1%

Sodium 831.8 mg 34.7%

Total Carbohydrates 29.3 g 9.8%

Dietary Fiber 3.5 g14%

Sugars 3.3 g

Protein 27.5 g 55%

Vitamin A 16% Vitamin C 3%

Calcium 31.6% Iron 15.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=410212 Embed Table:

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