Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351
Dai Mint and Tomato Salad - Recipe and Nutrition Facts
76

Dai Mint and Tomato Salad Recipe

Dai Mint and Tomato Salad has a average-calorie, low-carb, average-fat and average-protein content.

The food contains 14g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.

It belongs to Jamaican cuisine. Ideally consumed as a Side Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 76, for Dai Mint and Tomato Salad, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein16%
 Calories from Fat57%
 Calories from Carbs27%

Why this is good for you

  • High in Dietary Fiber
  • No Cholesterol

Why this is bad for you

  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A30 IU0.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium104 mg10.4%
Iron2 mg11.1%
Potassium670 mg19.1%
Sodium602 mg25.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate14 g4.7%
Dietary Fiber6 g24%
Sugars6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein8 g16%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat13 g20%
Saturated Fat2 g10%
Total Trans Fatty Acids0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 184 Calories from Fat 113

% Daily Value *

Total Fat 13 g 20%

Saturated Fat 2 g 10%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 602 mg 25.1%

Total Carbohydrates 14 g 4.7%

Dietary Fiber 6 g24%

Sugars 6 g

Protein 8 g 16%

Vitamin A 0.6% Vitamin C

Calcium 10.4% Iron 11.1%

*Based on a 2000 Calorie diet

Source: http://www.yummly.com/recipe/Dai-Mint-And-Tomato-Salad-Food-Network Embed Table:

Related Searches

82

Bulgur, Mint, and Parsley Salad

Per Serving | Calories 113
Protein 3.3 g | Carbs 18.4 g | Fat 4 g

71

Ken Bauder's Mint Salad Dressing

Per Serving | Calories 299
Protein 0 g | Carbs 36.8 g | Fat 18.1 g

42

Mint Pea Salad

Per Serving | Calories 187
Protein 6 g | Carbs 14 g | Fat 12 g

65

Fritto Misto with Lemon-Garlic..

Per Serving | Calories 3378
Protein 36 g | Carbs 85 g | Fat 327 g

2

Ming's Sesame Tofu and Cucumber Salad..

Per Serving | Calories 546
Protein 22 g | Carbs 20 g | Fat 44 g

10

ALFREDO SAUCE Recipe

Per Serving | Calories 704
Protein 17 g | Carbs 24 g | Fat 61 g

3

Shaker Pickles 1

Per Serving | Calories 581
Protein 3 g | Carbs 141 g | Fat 0.37 g