Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351
Curried Shrimp w/ Orange Peanut Sauce - Recipe and Nutrition Facts
58

Curried Shrimp w/ Orange Peanut Sauce Recipe

Curried Shrimp w/ Orange Peanut Sauce has a high-calorie, high-carb, high-fat and average-protein content. It is a good source of Vitamin C, Niacin and Folate.

The food contains 67.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 9.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Curried Shrimp w/ Orange Peanut Sauce has been given a composite ranking of 58, and in moderation.

Calorie Breakdown

 Calories from Protein8%
 Calories from Fat32%
 Calories from Carbs59%

Why this is good for you

  • High in Niacin
  • Very high in Vitamin C
  • Low in Cholesterol
  • High in Folate

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A245 IU4.9%
Vitamin C25.2 mg42%
Vitamin D32.4 IU8.1%
Vitamin E2.3 mg7.7%
Thiamin0.2 mg13.3%
Riboflavin0.18 mg10.6%
Niacin5.6 mg28%
Vitamin B60.21 mg10.7%
Folate97.6 mcg24.4%
Vitamin B120.09 mcg1.5%
Pantothenic Acid0.65 mg6.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium110 mg11%
Iron1.4 mg7.8%
Magnesium54.4 mg13.6%
Phosphorus76 mg7.6%
Potassium365.2 mg10.4%
Sodium391.3 mg16.3%
Zinc0.39 mg2.6%
Copper0.2 mg9.8%
Manganese0.09 mg4.6%
Selenium6.3 mcg9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate67.3 g22.4%
Dietary Fiber2.5 g10%
Sugars55.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein9.5 g19%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat16.4 g25.2%
Saturated Fat2.7 g13.5%
Monounsaturated Fat5.3 g
Polyunsaturated Fat1.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 427 Calories from Fat 0

% Daily Value *

Total Fat 16.4 g 25.2%

Saturated Fat 2.7 g 13.5%

Trans Fat

Cholesterol 10.3 mg 3.4%

Sodium 391.3 mg 16.3%

Total Carbohydrates 67.3 g 22.4%

Dietary Fiber 2.5 g10%

Sugars 55.1 g

Protein 9.5 g 19%

Vitamin A 4.9% Vitamin C 42%

Calcium 11% Iron 7.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1929979 Embed Table:

Related Searches

34

Curried Shrimp in Peanut Sauce 1

Per Serving | Calories 371
Protein 27 g | Carbs 38.5 g | Fat 14.5 g

35

Curried Shrimp in Peanut Sauce

Per Serving | Calories 510
Protein 40 g | Carbs 44 g | Fat 19 g

87

Shrimp and Vegetables with Peanut..

Per Serving | Calories 594
Protein 42.2 g | Carbs 57.7 g | Fat 23.9 g

21

Shrimp Summer Rolls With Peanut..

Per Serving | Calories 123
Protein 10.3 g | Carbs 14.5 g | Fat 2.3 g

42

Simple Salmon Cakes - From Back of..

Per Serving | Calories 205
Protein 8.8 g | Carbs 17 g | Fat 11.5 g

15

Easy Satueed Tilapia

Per Serving | Calories 167
Protein 22.9 g | Carbs 2.1 g | Fat 7.7 g

18

Smoked Salmon patties

Per Serving | Calories 241
Protein 23.5 g | Carbs 12.3 g | Fat 11 g

73

Salmon Torte

Per Serving | Calories 349
Protein 15 g | Carbs 20.9 g | Fat 23.1 g