Crustless Quiche Bites has a high-calorie, low-carb, high-fat and very high-protein content. It is a good source of Calcium, Vitamin A, Vitamin B12, Vitamin C, Vitamin D, Riboflavin and Folate.
The food contains 12.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 52.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 37, for Crustless Quiche Bites, and we advise that this food in moderation.
Calories from Protein | 45% | |
Calories from Fat | 45% | |
Calories from Carbs | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 10015 IU | 200.3% | ||
Vitamin C | 14.5 mg | 24.1% | ||
Vitamin D | 84.4 IU | 21.1% | ||
Vitamin E | 1.1 mg | 3.7% | ||
Thiamin | 0.15 mg | 9.8% | ||
Riboflavin | 0.82 mg | 48% | ||
Niacin | 0.62 mg | 3.1% | ||
Vitamin B6 | 0.34 mg | 16.9% | ||
Folate | 172.8 mcg | 43.2% | ||
Vitamin B12 | 1.3 mcg | 21.3% | ||
Pantothenic Acid | 1.6 mg | 15.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 1097 mg | 109.7% | ||
Iron | 3.3 mg | 18.5% | ||
Magnesium | 95.6 mg | 23.9% | ||
Phosphorus | 296 mg | 29.6% | ||
Potassium | 786.1 mg | 22.5% | ||
Sodium | 1 mg | 0% | ||
Zinc | 2.2 mg | 14.5% | ||
Copper | 0.19 mg | 9.5% | ||
Manganese | 1.1 mg | 55.8% | ||
Selenium | 35.1 mcg | 50.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 12.3 g | 4.1% | ||
Dietary Fiber | 3.7 g | 14.8% | ||
Sugars | 3.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 52.7 g | 105.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 23.5 g | 36.2% | ||
Saturated Fat | 10.6 g | 53% | ||
Monounsaturated Fat | 4 g | |||
Polyunsaturated Fat | 1.5 g |
Serving size
Amount Per Serving
Calories 445 Calories from Fat 0
% Daily Value *
Total Fat 23.5 g 36.2%
Saturated Fat 10.6 g 53%
Trans Fat
Cholesterol 472.5 mg 157.5%
Sodium 1 mg 0%
Total Carbohydrates 12.3 g 4.1%
Dietary Fiber 3.7 g14.8%
Sugars 3.2 g
Protein 52.7 g 105.4%
Vitamin A 200.3% Vitamin C 24.1%
Calcium 109.7% Iron 18.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 154
Protein 10.5 g | Carbs 8 g | Fat 9.9 g
Per Serving | Calories 73
Protein 6.6 g | Carbs 5.1 g | Fat 3.1 g
Per Serving | Calories 196
Protein 23.6 g | Carbs 10 g | Fat 6.5 g
Per Serving | Calories 73
Protein 7.8 g | Carbs 3.4 g | Fat 2.6 g
Per Serving | Calories 240
Protein 24.7 g | Carbs 10.2 g | Fat 11.1 g
Per Serving | Calories 345
Protein 53.3 g | Carbs 7.6 g | Fat 9.4 g
Per Serving | Calories 404
Protein 31.2 g | Carbs 43.8 g | Fat 9.5 g
Per Serving | Calories 373
Protein 15.8 g | Carbs 28.5 g | Fat 21.6 g