McDonald's - Crispy Chicken Caesar on French Roll has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 26.46g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 13 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to French cuisine. Ideally consumed as an Appetizer.
Based on the composite nutritive standing McDonald's - Crispy Chicken Caesar on French Roll has been given a composite ranking of 32, and in moderation.
Calories from Protein | 21% | |
Calories from Fat | 37% | |
Calories from Carbs | 42% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 89.7 IU | 1.8% | Mid 40% | Average |
Vitamin C | 0.54 mg | 0.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 26.9 mg | 2.7% | Mid 40% | Average |
Iron | 2.4 mg | 13.5% | Top 30% | High |
Sodium | 681.6 mg | 28.4% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26.5 g | 8.8% | Top 30% | High |
Dietary Fiber | 1.3 g | 5.4% | Mid 40% | Average |
Sugars | 0.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13 g | 26% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.3 g | 15.9% | Mid 40% | Average |
Saturated Fat | 1.8 g | 9% | Mid 40% | Average |
Total Trans Fatty Acids | 0.4 g |
Serving size
Amount Per Serving
Calories 560 Calories from Fat 207
% Daily Value *
Total Fat 23 g 35.4%
Saturated Fat 4 g 20%
Trans Fat 1 g
Cholesterol 55 mg 18.3%
Sodium 1520 mg 63.3%
Total Carbohydrates 59 g 19.7%
Dietary Fiber 3 g12%
Sugars 2 g
Protein 29 g 58%
Vitamin A 4% Vitamin C 2%
Calcium 6% Iron 30%
*Based on a 2000 Calorie diet
Per Serving | Calories 246
Protein 30.3 g | Carbs 15.4 g | Fat 6.1 g
Per Serving | Calories 220
Protein 30.9 g | Carbs 11.9 g | Fat 4.6 g
Per 100g | Calories 610
Protein 30 g | Carbs 56 g | Fat 30 g
Per 100g | Calories 111
Protein 9.2 g | Carbs 6 g | Fat 5.4 g
Per 100g | Calories 505
Protein 30.4 g | Carbs 36.4 g | Fat 25.6 g
Per 100g | Calories 150
Protein 1 g | Carbs 33.3 g | Fat 0 g
Per 100g | Calories 1
Protein | Carbs 0.1 g | Fat 0 g
Per 100g | Calories 211
Protein 10.1 g | Carbs 21.5 g | Fat 9.7 g