Creamy rice, chicken and spinach dinner has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin C, Riboflavin, Niacin and Folate.
The food contains 30.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 35.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 3.64 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 71, for Creamy rice, chicken and spinach dinner, and we advise that this food in moderation.
Calories from Protein | 39% | |
Calories from Fat | 27% | |
Calories from Carbs | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 5855 IU | 117.1% | ||
Vitamin C | 22.1 mg | 36.8% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.6 mg | 5.4% | ||
Thiamin | 0.25 mg | 16.8% | ||
Riboflavin | 0.35 mg | 20.7% | ||
Niacin | 14.9 mg | 74.7% | ||
Vitamin B6 | 0.94 mg | 47% | ||
Folate | 130.4 mcg | 32.6% | ||
Vitamin B12 | 0.65 mcg | 10.8% | ||
Pantothenic Acid | 1.4 mg | 13.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 155 mg | 15.5% | ||
Iron | 3.6 mg | 20.2% | ||
Magnesium | 130 mg | 32.5% | ||
Phosphorus | 414 mg | 41.4% | ||
Potassium | 837.9 mg | 23.9% | ||
Sodium | 378.2 mg | 15.8% | ||
Zinc | 2.2 mg | 14.6% | ||
Copper | 0.27 mg | 13.3% | ||
Manganese | 1.6 mg | 79.8% | ||
Selenium | 32.4 mcg | 46.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 30.2 g | 10.1% | ||
Dietary Fiber | 3.7 g | 14.8% | ||
Sugars | 1.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 35.1 g | 70.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.9 g | 16.8% | ||
Saturated Fat | 4.6 g | 23% | ||
Monounsaturated Fat | 2.4 g | |||
Polyunsaturated Fat | 1 g |
Serving size
Amount Per Serving
Calories 383 Calories from Fat 0
% Daily Value *
Total Fat 10.9 g 16.8%
Saturated Fat 4.6 g 23%
Trans Fat
Cholesterol 84.7 mg 28.2%
Sodium 378.2 mg 15.8%
Total Carbohydrates 30.2 g 10.1%
Dietary Fiber 3.7 g14.8%
Sugars 1.1 g
Protein 35.1 g 70.2%
Vitamin A 117.1% Vitamin C 36.8%
Calcium 15.5% Iron 20.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 376
Protein 32.1 g | Carbs 37.5 g | Fat 9.9 g
Per Serving | Calories 150
Protein 9.8 g | Carbs 15.5 g | Fat 1.4 g
Per Serving | Calories 78
Protein 16.4 g | Carbs 0 g | Fat 0.9 g
Per Serving | Calories 210
Protein 23 g | Carbs 27.2 g | Fat 2 g
Per Serving | Calories 116
Protein 10.4 g | Carbs 4.8 g | Fat 6.2 g
Per Serving | Calories 485
Protein 53.6 g | Carbs 18.2 g | Fat 16 g
Per Serving | Calories 295
Protein 31.8 g | Carbs 26.5 g | Fat 7.1 g