Creamy Artichoke Dip 2 has a low-calorie, low-carb, low-fat and average-protein content.
With 5.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Creamy Artichoke Dip 2 has been given a composite ranking of 73, and in moderation.
Calories from Protein | 29% | |
Calories from Fat | 28% | |
Calories from Carbs | 43% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 8.3 g | 2.8% | ||
Dietary Fiber | 4.1 g | 16.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.7 g | 11.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.4 g | 3.7% | ||
Saturated Fat | 0.8 g | 4% | ||
Monounsaturated Fat | 0.2 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 72 Calories from Fat 22
% Daily Value *
Total Fat 2.4 g 3.7%
Saturated Fat 0.8 g 4%
Trans Fat
Cholesterol 5 mg 1.7%
Sodium 352 mg 14.7%
Total Carbohydrates 8.3 g 2.8%
Dietary Fiber 4.1 g16.4%
Sugars
Protein 5.7 g 11.4%
Vitamin A Vitamin C
Calcium 12.9% Iron 2.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 202
Protein 10.1 g | Carbs 17.6 g | Fat 10.7 g
Per Serving | Calories 245
Protein 10 g | Carbs 9.7 g | Fat 19.3 g
Per Serving | Calories 360
Protein 21.1 g | Carbs 46.7 g | Fat 11.9 g
Per Serving | Calories 197
Protein 4.6 g | Carbs 19 g | Fat 13 g
Per Serving | Calories 48
Protein 2.8 g | Carbs 5.5 g | Fat 2.1 g
Per Serving | Calories 300
Protein 12.2 g | Carbs 37.5 g | Fat 11.3 g