Arby's - Cream of Broccoli (made with milk) has a low-calorie, low-carb, average-fat and average-protein content.
The food contains 9.36g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 3.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Soup.
Based on the composite nutritive standing Arby's - Cream of Broccoli (made with milk) has been given a composite ranking of 69, and in moderation.
Calories from Protein | 16% | |
Calories from Fat | 40% | |
Calories from Carbs | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 212.8 IU | 4.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 127.7 mg | 12.8% | Top 30% | High |
Iron | 0.17 mg | 0.95% | Bottom 30% | Low |
Sodium | 510.6 mg | 21.3% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 9.4 g | 3.1% | Mid 40% | Average |
Dietary Fiber | 0.43 g | 1.7% | Mid 40% | Average |
Sugars | 6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.4 g | 6.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.8 g | 5.9% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 200 Calories from Fat 81
% Daily Value *
Total Fat 9 g 13.8%
Saturated Fat
Trans Fat
Cholesterol
Sodium 1200 mg 50%
Total Carbohydrates 22 g 7.3%
Dietary Fiber 1 g4%
Sugars 14 g
Protein 8 g 16%
Vitamin A 10% Vitamin C
Calcium 30% Iron 2.2%
*Based on a 2000 Calorie diet
Per 100g | Calories 75
Protein 2.2 g | Carbs 6.6 g | Fat 4.4 g
Per 100g | Calories 74
Protein 1.4 g | Carbs 11.3 g | Fat 2.5 g
Per 100g | Calories 220
Protein 3 g | Carbs 12 g | Fat 19 g
Per 100g | Calories 280
Protein 19 g | Carbs 39 g | Fat 5 g
Per 100g | Calories 221
Protein 18.2 g | Carbs 18.2 g | Fat 8.1 g
Per 100g | Calories 207
Protein 0 g | Carbs 44.8 g | Fat 0 g
Per 100g | Calories 360
Protein 20 g | Carbs 0 g | Fat 32 g
Per 100g | Calories 221
Protein 15.5 g | Carbs 13.9 g | Fat 11.7 g