Crab and Spinach Bisque has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Calcium, Vitamin A, Vitamin B6, Vitamin C and Riboflavin.
The food contains 19g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 20.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to French cuisine.
Based on the composite nutritive standing Crab and Spinach Bisque has been given a composite ranking of 80, and on a regular basis.
Calories from Protein | 50% | |
Calories from Fat | 5% | |
Calories from Carbs | 45% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 4930 IU | 98.6% | ||
Vitamin C | 13.8 mg | 23% | ||
Vitamin D | 76.4 IU | 19.1% | ||
Vitamin E | 1.6 mg | 5.3% | ||
Thiamin | 0.11 mg | 7.2% | ||
Riboflavin | 0.43 mg | 25.3% | ||
Niacin | 1.8 mg | 9% | ||
Vitamin B6 | 0.53 mg | 26.7% | ||
Folate | 79.6 mcg | 19.9% | ||
Vitamin B12 | 0.94 mcg | 15.7% | ||
Pantothenic Acid | 0.82 mg | 8.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 427 mg | 42.7% | ||
Iron | 1.9 mg | 10.4% | ||
Magnesium | 68.4 mg | 17.1% | ||
Phosphorus | 257 mg | 25.7% | ||
Potassium | 628.9 mg | 18% | ||
Sodium | 1 mg | 0% | ||
Zinc | 1.4 mg | 9.5% | ||
Copper | 0.17 mg | 8.4% | ||
Manganese | 0.69 mg | 34.3% | ||
Selenium | 5.4 mcg | 7.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 19 g | 6.3% | ||
Dietary Fiber | 2.2 g | 8.8% | ||
Sugars | 12.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20.9 g | 41.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.9 g | 1.4% | ||
Saturated Fat | 0.3 g | 1.5% | ||
Monounsaturated Fat | 0.3 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 167 Calories from Fat 0
% Daily Value *
Total Fat 0.9 g 1.4%
Saturated Fat 0.3 g 1.5%
Trans Fat
Cholesterol 64.4 mg 21.5%
Sodium 1 mg 0%
Total Carbohydrates 19 g 6.3%
Dietary Fiber 2.2 g8.8%
Sugars 12.1 g
Protein 20.9 g 41.8%
Vitamin A 98.6% Vitamin C 23%
Calcium 42.7% Iron 10.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 228
Protein 2.6 g | Carbs 7.8 g | Fat 19.9 g
Per Serving | Calories 129
Protein 12 g | Carbs 9.7 g | Fat 3.3 g
Per Serving | Calories 130
Protein 7.5 g | Carbs 6.4 g | Fat 8.5 g
Per Serving | Calories 101
Protein 4.3 g | Carbs 4.2 g | Fat 6 g
Per Serving | Calories 202
Protein 6 g | Carbs 36.9 g | Fat 5.5 g
Per Serving | Calories 396
Protein 29.2 g | Carbs 33.7 g | Fat 16.6 g
Per Serving | Calories 129
Protein 3.5 g | Carbs 12 g | Fat 7.8 g
Per Serving | Calories 135
Protein 4.2 g | Carbs 20 g | Fat 5.7 g