Couscous Medley Recipe has a high-calorie, high-carb, average-fat and high-protein content.
The food contains 64.33g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 14.28 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Mediterranean cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 84, for Couscous Medley Recipe, and we advise that this food on a regular basis.
Calories from Protein | 14% | |
Calories from Fat | 24% | |
Calories from Carbs | 62% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13 g | 4.3% | Mid 40% | Average |
Dietary Fiber | 1.5 g | 5.9% | Mid 40% | Average |
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.9 g | 5.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.3 g | 3.5% | Bottom 30% | Low |
Saturated Fat | 0.49 g | 2.4% | Bottom 30% | Low |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 406 Calories from Fat 99
% Daily Value *
Total Fat 11.2 g 17.2%
Saturated Fat 2.4 g 12.1%
Trans Fat 0 g
Cholesterol 4 mg 1.3%
Sodium 948 mg 39.5%
Total Carbohydrates 64.3 g 21.4%
Dietary Fiber 7.3 g29.2%
Sugars 9.7 g
Protein 14.3 g 28.6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 425
Protein 33 g | Carbs 55 g | Fat 10 g
Per 100g | Calories 148
Protein 6 g | Carbs 29 g | Fat 1 g
Per Serving | Calories 192
Protein 9.8 g | Carbs 37.5 g | Fat 0.7 g
Per Serving | Calories 243
Protein 12.1 g | Carbs 19.4 g | Fat 13.2 g
Per Serving | Calories 55
Protein 1 g | Carbs 7.9 g | Fat 2.7 g
Per Serving | Calories 164
Protein 4.6 g | Carbs 24.4 g | Fat 5.6 g
Per Serving | Calories 155
Protein 11.2 g | Carbs 9.7 g | Fat 7.8 g
Per Serving | Calories 200
Protein 10.9 g | Carbs 22.2 g | Fat 7.8 g