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Cornmeal-Crusted Chicken Nuggets with Berry Mustard - Recipe and Nutrition Facts
40

Cornmeal-Crusted Chicken Nuggets with Berry Mustard Recipe

Cornmeal-Crusted Chicken Nuggets with Berry Mustard has a average-calorie, average-carb, average-fat and high-protein content.

The food contains 15g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 24.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Cornmeal-Crusted Chicken Nuggets with Berry Mustard has been given a composite ranking of 40, and in moderation.

Calorie Breakdown

 Calories from Protein47%
 Calories from Fat24%
 Calories from Carbs29%

Why this is good for you

  • Very high in Protein

Why this is bad for you

  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A60 IU1.2%
Vitamin C7.7 mg12.9%
Vitamin D0 IU
Vitamin E0.62 mg2.1%
Thiamin0.05 mg3%
Riboflavin0.05 mg2.8%
Niacin0.62 mg3.1%
Vitamin B60.05 mg2.4%
Folate10.4 mcg2.6%
Vitamin B120 mcg
Pantothenic Acid0.12 mg1.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium8 mg0.8%
Iron0.58 mg3.2%
Magnesium17.6 mg4.4%
Phosphorus26 mg2.6%
Potassium77.6 mg2.2%
Sodium637.6 mg26.6%
Zinc0.33 mg2.2%
Copper0.04 mg2.2%
Manganese0.37 mg18.5%
Selenium1.7 mcg2.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate15 g5%
Dietary Fiber2.8 g11.2%
Sugars4.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein24.5 g49%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat5.5 g8.5%
Saturated Fat1.1 g5.5%
Monounsaturated Fat2.6 g
Polyunsaturated Fat0.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 206 Calories from Fat 0

% Daily Value *

Total Fat 5.5 g 8.5%

Saturated Fat 1.1 g 5.5%

Trans Fat

Cholesterol 55.1 mg 18.4%

Sodium 637.6 mg 26.6%

Total Carbohydrates 15 g 5%

Dietary Fiber 2.8 g11.2%

Sugars 4.4 g

Protein 24.5 g 49%

Vitamin A 1.2% Vitamin C 12.9%

Calcium 0.8% Iron 3.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2080339 Embed Table:

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