*COOK YOURSELF THIN* 125 Calorie Sesame Peanut Noodles has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin C.
The food contains 17.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing *COOK YOURSELF THIN* 125 Calorie Sesame Peanut Noodles has been given a composite ranking of 84, and on a regular basis.
Calories from Protein | 14% | |
Calories from Fat | 32% | |
Calories from Carbs | 54% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 590 IU | 11.8% | ||
Vitamin C | 29 mg | 48.4% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.3 mg | 1% | ||
Thiamin | 0.06 mg | 3.7% | ||
Riboflavin | 0.04 mg | 2.4% | ||
Niacin | 1.7 mg | 8.6% | ||
Vitamin B6 | 0.08 mg | 4.2% | ||
Folate | 22.8 mcg | 5.7% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.21 mg | 2.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 26 mg | 2.6% | ||
Iron | 1 mg | 5.6% | ||
Magnesium | 16.4 mg | 4.1% | ||
Phosphorus | 38 mg | 3.8% | ||
Potassium | 156.5 mg | 4.5% | ||
Sodium | 60.8 mg | 2.5% | ||
Zinc | 0.35 mg | 2.3% | ||
Copper | 0.09 mg | 4.3% | ||
Manganese | 0.4 mg | 20.1% | ||
Selenium | 6.5 mcg | 9.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 17.6 g | 5.9% | ||
Dietary Fiber | 3.8 g | 15.2% | ||
Sugars | 2.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.7 g | 9.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.7 g | 7.2% | ||
Saturated Fat | 0.8 g | 4% | ||
Monounsaturated Fat | 0.3 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 126 Calories from Fat 0
% Daily Value *
Total Fat 4.7 g 7.2%
Saturated Fat 0.8 g 4%
Trans Fat
Cholesterol 0 mg
Sodium 60.8 mg 2.5%
Total Carbohydrates 17.6 g 5.9%
Dietary Fiber 3.8 g15.2%
Sugars 2.6 g
Protein 4.7 g 9.4%
Vitamin A 11.8% Vitamin C 48.4%
Calcium 2.6% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 331
Protein 13.2 g | Carbs 50.6 g | Fat 9.2 g
Per Serving | Calories 697
Protein 24.6 g | Carbs 90.3 g | Fat 27.9 g
Per Serving | Calories 342
Protein 12.4 g | Carbs 52.8 g | Fat 9.8 g
Per Serving | Calories 315
Protein 7.5 g | Carbs 50.6 g | Fat 9.9 g
Per Serving | Calories 477
Protein 48 g | Carbs 44.9 g | Fat 12 g
Per Serving | Calories 107
Protein 1.5 g | Carbs 12.1 g | Fat 6.5 g
Per Serving | Calories 197
Protein 7 g | Carbs 18.7 g | Fat 11.6 g
Per Serving | Calories 558
Protein 15.5 g | Carbs 80.1 g | Fat 21 g