Clean Power Pancakes has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin B6, Thiamin, Riboflavin and Pantothenic Acid.
The food contains 18.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 20 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 25, for Clean Power Pancakes, and we advise that this food in moderation.
Calories from Protein | 32% | |
Calories from Fat | 38% | |
Calories from Carbs | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 420 IU | 8.4% | ||
Vitamin C | 0 mg | |||
Vitamin D | 26 IU | 6.5% | ||
Vitamin E | 0.52 mg | 1.7% | ||
Thiamin | 0.38 mg | 25.6% | ||
Riboflavin | 0.67 mg | 39.4% | ||
Niacin | 0.04 mg | 0.2% | ||
Vitamin B6 | 0.54 mg | 27% | ||
Folate | 23.6 mcg | 5.9% | ||
Vitamin B12 | 1.1 mcg | 18.3% | ||
Pantothenic Acid | 2.7 mg | 27.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 125 mg | 12.5% | ||
Iron | 1.8 mg | 10% | ||
Magnesium | 33.2 mg | 8.3% | ||
Phosphorus | 124 mg | 12.4% | ||
Potassium | 88 mg | 2.5% | ||
Sodium | 300.5 mg | 12.5% | ||
Zinc | 1.9 mg | 12.4% | ||
Copper | 0.01 mg | 0.4% | ||
Manganese | 0.01 mg | 0.6% | ||
Selenium | 15.4 mcg | 22% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18.9 g | 6.3% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 3.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20 g | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.6 g | 16.3% | ||
Saturated Fat | 3.6 g | 18% | ||
Monounsaturated Fat | 2.4 g | |||
Polyunsaturated Fat | 1.2 g |
Serving size
Amount Per Serving
Calories 250 Calories from Fat 0
% Daily Value *
Total Fat 10.6 g 16.3%
Saturated Fat 3.6 g 18%
Trans Fat
Cholesterol 240 mg 80%
Sodium 300.5 mg 12.5%
Total Carbohydrates 18.9 g 6.3%
Dietary Fiber 3 g12%
Sugars 3.5 g
Protein 20 g 40%
Vitamin A 8.4% Vitamin C
Calcium 12.5% Iron 10%
*Based on a 2000 Calorie diet
Per Serving | Calories 55
Protein 1.9 g | Carbs 10 g | Fat 0.8 g
Per Serving | Calories 193
Protein 11.4 g | Carbs 24.6 g | Fat 6.2 g
Per Serving | Calories 71
Protein 2.1 g | Carbs 10 g | Fat 2.2 g
Per Serving | Calories 146
Protein 3.7 g | Carbs 24.3 g | Fat 4.2 g
Per Serving | Calories 232
Protein 6.7 g | Carbs 32 g | Fat 10.1 g
Per Serving | Calories 271
Protein 12.9 g | Carbs 12.7 g | Fat 21.3 g
Per Serving | Calories 383
Protein 15.8 g | Carbs 76.8 g | Fat 3.4 g
Per Serving | Calories 275
Protein 9.1 g | Carbs 36.1 g | Fat 9.5 g