Canterbury Naturals - Classic Artisan Hearty Bistro Lentil Soup Mix has a average-calorie, high-carb, low-fat and high-protein content. It is a good source of Iron and Vitamin A.
The food contains 62.7g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 18.81 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It gives a good yield of Iron at 5.61 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Soup.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 42, for Canterbury Naturals - Classic Artisan Hearty Bistro Lentil Soup Mix, and we advise that this food in moderation.
Calories from Protein | 22% | |
Calories from Fat | 4% | |
Calories from Carbs | 74% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3918.5 IU | 78.4% | Top 10% | Very High |
Vitamin C | 7.5 mg | 12.5% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 125.4 mg | 12.5% | Top 30% | High |
Iron | 5.6 mg | 31.2% | Top 10% | Very High |
Sodium | 2790 mg | 116.2% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 62.7 g | 20.9% | Top 30% | High |
Dietary Fiber | 12.5 g | 50.2% | Top 10% | Very High |
Sugars | 6.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 18.8 g | 37.6% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.6 g | 2.5% | Bottom 30% | Low |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 100 Calories from Fat 5
% Daily Value *
Total Fat 0.51 g 0.78%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 890 mg 37.1%
Total Carbohydrates 20 g 6.7%
Dietary Fiber 4 g16%
Sugars 2 g
Protein 6 g 12%
Vitamin A 25% Vitamin C 4%
Calcium 4% Iron 9.9%
*Based on a 2000 Calorie diet
Per 100g | Calories 46
Protein 2.1 g | Carbs 7.5 g | Fat 0.63 g
Per 100g | Calories 91
Protein 5.1 g | Carbs 10.2 g | Fat 3.6 g
Per 100g | Calories 71
Protein 1.8 g | Carbs 8.2 g | Fat 3.6 g
Per 100g | Calories 53
Protein 3 g | Carbs 9.9 g | Fat 0.6 g
Per 100g | Calories 375
Protein 8.8 g | Carbs 77.3 g | Fat 3.3 g
Per 100g | Calories 353
Protein 8.2 g | Carbs 78.8 g | Fat 2.7 g
Per 100g | Calories 354
Protein 9.6 g | Carbs 77.2 g | Fat 0 g
Per 100g | Calories 385
Protein 3.9 g | Carbs 88.6 g | Fat 1.9 g