Chocolate Web Cake has a very high-calorie, high-carb, very high-fat and average-protein content. It is a good source of Calcium and Iron.
The food contains 65.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 6.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It gives a good yield of Iron at 4.68 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 51, for Chocolate Web Cake, and we advise that this food in moderation.
Calories from Protein | 4% | |
Calories from Fat | 56% | |
Calories from Carbs | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 150 IU | 3% | ||
Vitamin C | 0.6 mg | 1% | ||
Thiamin | 0.21 mg | 14% | ||
Niacin | 3.6 mg | 18% | ||
Vitamin B6 | 0.06 mg | 3% | ||
Folate | 80 mcg | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 210 mg | 21% | ||
Iron | 4.7 mg | 26% | ||
Magnesium | 64 mg | 16% | ||
Potassium | 233 mg | 6.7% | ||
Sodium | 360 mg | 15% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 65.2 g | 21.7% | ||
Dietary Fiber | 1.9 g | 7.6% | ||
Sugars | 51.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.5 g | 13% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 40.3 g | 62% | ||
Saturated Fat | 13.1 g | 65.5% |
Serving size
Amount Per Serving
Calories 628 Calories from Fat 363
% Daily Value *
Total Fat 40.3 g 62%
Saturated Fat 13.1 g 65.5%
Trans Fat
Cholesterol 47 mg 15.7%
Sodium 360 mg 15%
Total Carbohydrates 65.2 g 21.7%
Dietary Fiber 1.9 g7.6%
Sugars 51.7 g
Protein 6.5 g 13%
Vitamin A 3% Vitamin C 1%
Calcium 21% Iron 26%
*Based on a 2000 Calorie diet
Per Serving | Calories 544
Protein 5.2 g | Carbs 68.1 g | Fat 31.7 g
Per Serving | Calories 380
Protein 3.5 g | Carbs 54.6 g | Fat 17.4 g
Per Serving | Calories 378
Protein 6.2 g | Carbs 59.6 g | Fat 15 g
Per Serving | Calories 585
Protein 8.5 g | Carbs 79.8 g | Fat 25.4 g
Per Serving | Calories 427
Protein 6.6 g | Carbs 63.5 g | Fat 18.3 g
Per Serving | Calories 565
Protein 5.5 g | Carbs 54.3 g | Fat 37.2 g
Per Serving | Calories 509
Protein 2.7 g | Carbs 78.6 g | Fat 19.9 g
Per Serving | Calories 482
Protein 9.8 g | Carbs 61.8 g | Fat 25.9 g