Chocolate Peanut Butter Bar - Weight Watchers Favorite 1990's has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 39.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Chocolate Peanut Butter Bar - Weight Watchers Favorite 1990's has been given a composite ranking of 78, and in moderation.
Calories from Protein | 9% | |
Calories from Fat | 30% | |
Calories from Carbs | 60% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 5 IU | 0.1% | ||
Vitamin C | 0.9 mg | 1.5% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.34 mg | 1.1% | ||
Thiamin | 0.23 mg | 15% | ||
Riboflavin | 0.09 mg | 5.5% | ||
Niacin | 2.7 mg | 13.4% | ||
Vitamin B6 | 0.16 mg | 8.1% | ||
Folate | 28 mcg | 7% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.55 mg | 5.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 33 mg | 3.3% | ||
Iron | 1.9 mg | 10.4% | ||
Magnesium | 72.8 mg | 18.2% | ||
Phosphorus | 189 mg | 18.9% | ||
Potassium | 434.1 mg | 12.4% | ||
Sodium | 82.1 mg | 3.4% | ||
Zinc | 1.4 mg | 9.1% | ||
Copper | 0.31 mg | 15.6% | ||
Manganese | 1.4 mg | 70.7% | ||
Selenium | 1.5 mcg | 2.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 39.5 g | 13.2% | ||
Dietary Fiber | 4.5 g | 18% | ||
Sugars | 18 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.1 g | 12.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.8 g | 13.5% | ||
Saturated Fat | 1.6 g | 8% | ||
Monounsaturated Fat | 4.4 g | |||
Polyunsaturated Fat | 2.9 g |
Serving size
Amount Per Serving
Calories 289 Calories from Fat 0
% Daily Value *
Total Fat 8.8 g 13.5%
Saturated Fat 1.6 g 8%
Trans Fat
Cholesterol 0 mg
Sodium 82.1 mg 3.4%
Total Carbohydrates 39.5 g 13.2%
Dietary Fiber 4.5 g18%
Sugars 18 g
Protein 6.1 g 12.2%
Vitamin A 0.1% Vitamin C 1.5%
Calcium 3.3% Iron 10.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 201
Protein 22 g | Carbs 11.5 g | Fat 7.8 g
Per Serving | Calories 327
Protein 28.5 g | Carbs 44.8 g | Fat 6 g
Per Serving | Calories 46
Protein 0.5 g | Carbs 7 g | Fat 1.5 g
Per Serving | Calories 124
Protein 5.3 g | Carbs 11.8 g | Fat 6.5 g
Per Serving | Calories 141
Protein 3.6 g | Carbs 31.6 g | Fat 1 g
Per Serving | Calories 214
Protein 6.3 g | Carbs 45.8 g | Fat 2.5 g
Per Serving | Calories 213
Protein 13.5 g | Carbs 32.1 g | Fat 6.2 g
Per Serving | Calories 160
Protein 2.5 g | Carbs 31.4 g | Fat 4.4 g