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Chocolate-Covered Rice Krispie Treats - Recipe and Nutrition Facts
44

Chocolate-Covered Rice Krispie Treats Recipe

Chocolate-Covered Rice Krispie Treats has a average-calorie, average-carb, average-fat and low-protein content.

The food contains 30.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 1.2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 44, for Chocolate-Covered Rice Krispie Treats, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein3%
 Calories from Fat33%
 Calories from Carbs65%

Why this is good for you

  • Very low in Cholesterol
  • Low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A195 IU3.9%
Vitamin C1.7 mg2.8%
Vitamin D12.4 IU3.1%
Vitamin E0.22 mg0.73%
Thiamin0.24 mg16.1%
Riboflavin0.22 mg13.2%
Niacin2 mg9.8%
Vitamin B60.25 mg12.6%
Folate40.8 mcg10.2%
Vitamin B120.54 mcg9%
Pantothenic Acid0.05 mg0.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium7 mg0.7%
Iron1.2 mg6.5%
Magnesium19.6 mg4.9%
Phosphorus30 mg3%
Potassium64.9 mg1.9%
Sodium113.6 mg4.7%
Zinc0.36 mg2.4%
Copper0.13 mg6.3%
Manganese0.24 mg11.9%
Selenium2.2 mcg3.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate30.3 g10.1%
Dietary Fiber0.9 g3.6%
Sugars18 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein1.2 g2.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat6.8 g10.5%
Saturated Fat4 g20%
Monounsaturated Fat2.1 g
Polyunsaturated Fat0.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 172 Calories from Fat 0

% Daily Value *

Total Fat 6.8 g 10.5%

Saturated Fat 4 g 20%

Trans Fat

Cholesterol 5.2 mg 1.7%

Sodium 113.6 mg 4.7%

Total Carbohydrates 30.3 g 10.1%

Dietary Fiber 0.9 g3.6%

Sugars 18 g

Protein 1.2 g 2.4%

Vitamin A 3.9% Vitamin C 2.8%

Calcium 0.7% Iron 6.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=92699 Embed Table:

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