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Chocolate Banana Creme Pie - Recipe and Nutrition Facts
72

Chocolate Banana Creme Pie Recipe

Chocolate Banana Creme Pie has a average-calorie, high-carb, average-fat and average-protein content. It is a good source of Vitamin B6.

The food contains 58.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

Based on the composite nutritive standing Chocolate Banana Creme Pie has been given a composite ranking of 72, and in moderation.

Calorie Breakdown

 Calories from Protein8%
 Calories from Fat27%
 Calories from Carbs65%

Why this is good for you

  • High in Vitamin B6
  • No Cholesterol

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A355 IU7.1%
Vitamin C7.3 mg12.1%
Vitamin D0 IU
Vitamin E1.7 mg5.7%
Thiamin0.12 mg7.9%
Riboflavin0.18 mg10.3%
Niacin1.4 mg7%
Vitamin B60.48 mg24.1%
Folate24.8 mcg6.2%
Vitamin B120.01 mcg0.1%
Pantothenic Acid0.3 mg3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium35 mg3.5%
Iron2.3 mg12.5%
Magnesium62.4 mg15.6%
Phosphorus122 mg12.2%
Potassium492.5 mg14.1%
Sodium237.4 mg9.9%
Zinc0.92 mg6.1%
Copper0.38 mg19%
Manganese0.43 mg21.7%
Selenium3.6 mcg5.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate58.7 g19.6%
Dietary Fiber3.7 g14.8%
Sugars28.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein7.2 g14.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.6 g16.3%
Saturated Fat2.4 g12%
Monounsaturated Fat4.4 g
Polyunsaturated Fat3.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 338 Calories from Fat 0

% Daily Value *

Total Fat 10.6 g 16.3%

Saturated Fat 2.4 g 12%

Trans Fat

Cholesterol 0 mg

Sodium 237.4 mg 9.9%

Total Carbohydrates 58.7 g 19.6%

Dietary Fiber 3.7 g14.8%

Sugars 28.4 g

Protein 7.2 g 14.4%

Vitamin A 7.1% Vitamin C 12.1%

Calcium 3.5% Iron 12.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=352979 Embed Table:

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