Chilled Strawberry-Ginger Soup has a average-calorie, average-carb, low-fat and low-protein content.
With 1.2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Chilled Strawberry-Ginger Soup has been given a composite ranking of 74, and in moderation.
Calories from Protein | 3% | |
Calories from Fat | 1% | |
Calories from Carbs | 96% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 36.8 g | 12.3% | ||
Dietary Fiber | 1.4 g | 5.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.2 g | 2.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.2 g | 0.31% | ||
Saturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 143 Calories from Fat 0
% Daily Value *
Total Fat 0.2 g 0.31%
Saturated Fat 0 g
Trans Fat
Cholesterol 0 mg
Sodium 6 mg 0.3%
Total Carbohydrates 36.8 g 12.3%
Dietary Fiber 1.4 g5.6%
Sugars
Protein 1.2 g 2.4%
Vitamin A Vitamin C
Calcium 2.7% Iron 5%
*Based on a 2000 Calorie diet
Per Serving | Calories 167
Protein 3.4 g | Carbs 19.9 g | Fat 10 g
Per Serving | Calories 82
Protein 4.8 g | Carbs 12.3 g | Fat 2.2 g
Per Serving | Calories 217
Protein 14 g | Carbs 24 g | Fat 8 g
Per Serving | Calories 45
Protein 0.52 g | Carbs 11.2 g | Fat 0.22 g
Per Serving | Calories 115
Protein 0 g | Carbs 30.1 g | Fat 0 g
Per Serving | Calories 81
Protein 3 g | Carbs 16 g | Fat 0.8 g
Per Serving | Calories 250
Protein 3 g | Carbs 12 g | Fat 22 g
Per Serving | Calories 130
Protein 8.3 g | Carbs 18.5 g | Fat 2.7 g