Cold Soba Salad with Crisp Vegetables has a low-calorie, average-carb, low-fat and average-protein content.
With 3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Japanese cuisine. Ideally consumed as a Side Dish.
Based on the composite nutritive standing Cold Soba Salad with Crisp Vegetables has been given a composite ranking of 64, and in moderation.
Calories from Protein | 14% | |
Calories from Fat | 9% | |
Calories from Carbs | 77% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 207 mg | 8.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16 g | 5.3% | ||
Dietary Fiber | 1.1 g | 4.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3 g | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.8 g | 1.2% | ||
Saturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 81 Calories from Fat 7
% Daily Value *
Total Fat 0.8 g 1.2%
Saturated Fat 0 g
Trans Fat
Cholesterol 0 mg
Sodium 207 mg 8.6%
Total Carbohydrates 16 g 5.3%
Dietary Fiber 1.1 g4.4%
Sugars
Protein 3 g 6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 79
Protein 1.4 g | Carbs 9.3 g | Fat 4.6 g
Per Serving | Calories 182
Protein 9.4 g | Carbs 24.9 g | Fat 5.3 g
Per 100g | Calories 607
Protein 22 g | Carbs 43 g | Fat 39 g
Per Serving | Calories 103
Protein 1.4 g | Carbs 8.5 g | Fat 7.5 g
Per Serving | Calories 26
Protein 0.3 g | Carbs 5.5 g | Fat 0.5 g
Per Serving | Calories 82
Protein 3.3 g | Carbs 11.9 g | Fat 2.8 g
Per Serving | Calories 29
Protein 1 g | Carbs 7 g | Fat 0 g
Per Serving | Calories 254
Protein 4.6 g | Carbs 32 g | Fat 14 g