Rock Bottom - Chicken Fried Chicken has a very high-calorie, very high-carb, very high-fat and very high-protein content.
The food contains 82g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 70 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 21, for Rock Bottom - Chicken Fried Chicken, and we advise that this food sparingly.
Calories from Protein | 22% | |
Calories from Fat | 52% | |
Calories from Carbs | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 3044 mg | 126.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 82 g | 27.3% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 12 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 70 g | 140% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 72 g | 110.8% | ||
Saturated Fat | 36 g | 180% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 1287 Calories from Fat 644
% Daily Value *
Total Fat 72 g 110.8%
Saturated Fat 36 g 180%
Trans Fat 0 g
Cholesterol 298 mg 99.3%
Sodium 3044 mg 126.8%
Total Carbohydrates 82 g 27.3%
Dietary Fiber 5 g20%
Sugars 12 g
Protein 70 g 140%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 345
Protein 23 g | Carbs 24 g | Fat 17 g
Per 100g | Calories 820
Protein 22 g | Carbs 69 g | Fat 50 g
Per 100g | Calories 383
Protein 24 g | Carbs 33 g | Fat 17 g
Per 100g | Calories 445
Protein 23 g | Carbs 27 g | Fat 26 g
Per 100g | Calories 354
Protein 34 g | Carbs 6 g | Fat 20 g
Per 100g | Calories 150
Protein 7 g | Carbs 9 g | Fat 9 g
Per 100g | Calories 192
Protein 6 g | Carbs 19 g | Fat 9 g
Per 100g | Calories 1004
Protein 34 g | Carbs 31 g | Fat 82 g