Chicken Carbona Deluxe has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium, Thiamin, Riboflavin, Niacin and Folate.
The food contains 32.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 29.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Chicken Carbona Deluxe has been given a composite ranking of 33, and in moderation.
Calories from Protein | 24% | |
Calories from Fat | 50% | |
Calories from Carbs | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 650 IU | 13% | ||
Vitamin C | 3.2 mg | 5.3% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.56 mg | 1.9% | ||
Thiamin | 0.46 mg | 30.4% | ||
Riboflavin | 0.39 mg | 23% | ||
Niacin | 8.3 mg | 41.4% | ||
Vitamin B6 | 0.35 mg | 17.4% | ||
Folate | 93.2 mcg | 23.3% | ||
Vitamin B12 | 0.49 mcg | 8.1% | ||
Pantothenic Acid | 0.92 mg | 9.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 205 mg | 20.5% | ||
Iron | 2.9 mg | 16.2% | ||
Magnesium | 22.4 mg | 5.6% | ||
Phosphorus | 233 mg | 23.3% | ||
Potassium | 225.5 mg | 6.4% | ||
Sodium | 779 mg | 32.5% | ||
Zinc | 2 mg | 13.1% | ||
Copper | 0.09 mg | 4.3% | ||
Manganese | 0.05 mg | 2.4% | ||
Selenium | 16.5 mcg | 23.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 32.3 g | 10.8% | ||
Dietary Fiber | 4.5 g | 18% | ||
Sugars | 0.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 29.9 g | 59.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 28.2 g | 43.4% | ||
Saturated Fat | 13.6 g | 68% | ||
Monounsaturated Fat | 8.7 g | |||
Polyunsaturated Fat | 3.6 g |
Serving size
Amount Per Serving
Calories 486 Calories from Fat 0
% Daily Value *
Total Fat 28.2 g 43.4%
Saturated Fat 13.6 g 68%
Trans Fat
Cholesterol 123.7 mg 41.2%
Sodium 779 mg 32.5%
Total Carbohydrates 32.3 g 10.8%
Dietary Fiber 4.5 g18%
Sugars 0.3 g
Protein 29.9 g 59.8%
Vitamin A 13% Vitamin C 5.3%
Calcium 20.5% Iron 16.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 239
Protein 17 g | Carbs 22 g | Fat 7.9 g
Per Serving | Calories 176
Protein 8.6 g | Carbs 19 g | Fat 7.4 g
Per Serving | Calories 124
Protein 20.6 g | Carbs 4 g | Fat 2.3 g
Per Serving | Calories 200
Protein 35.9 g | Carbs 12.2 g | Fat 0.1 g
Per Serving | Calories 354
Protein 18.9 g | Carbs 7.5 g | Fat 27.6 g
Per Serving | Calories 672
Protein 40 g | Carbs 81.2 g | Fat 21.3 g
Per Serving | Calories 351
Protein 26.1 g | Carbs 45.8 g | Fat 7 g
Per Serving | Calories 236
Protein 8.6 g | Carbs 27.8 g | Fat 8.7 g