Chicken & Broccoli Lettuce Wraps has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 41.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 15.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 61, for Chicken & Broccoli Lettuce Wraps, and we advise that this food in moderation.
Calories from Protein | 26% | |
Calories from Fat | 5% | |
Calories from Carbs | 69% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1315 IU | 26.3% | ||
Vitamin C | 34.6 mg | 57.7% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1 mg | 3.4% | ||
Thiamin | 0.06 mg | 3.8% | ||
Riboflavin | 0.08 mg | 4.5% | ||
Niacin | 0.36 mg | 1.8% | ||
Vitamin B6 | 0.13 mg | 6.4% | ||
Folate | 73.2 mcg | 18.3% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.37 mg | 3.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 32 mg | 3.2% | ||
Iron | 0.59 mg | 3.3% | ||
Magnesium | 14.8 mg | 3.7% | ||
Phosphorus | 47 mg | 4.7% | ||
Potassium | 236.6 mg | 6.8% | ||
Sodium | 449.3 mg | 18.7% | ||
Zinc | 0.32 mg | 2.1% | ||
Copper | 0.05 mg | 2.4% | ||
Manganese | 0.18 mg | 8.9% | ||
Selenium | 0.84 mcg | 1.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 41.7 g | 13.9% | ||
Dietary Fiber | 2.4 g | 9.6% | ||
Sugars | 9.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15.9 g | 31.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.3 g | 2% | ||
Saturated Fat | 0.3 g | 1.5% | ||
Monounsaturated Fat | 0.6 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 239 Calories from Fat 0
% Daily Value *
Total Fat 1.3 g 2%
Saturated Fat 0.3 g 1.5%
Trans Fat
Cholesterol 35.1 mg 11.7%
Sodium 449.3 mg 18.7%
Total Carbohydrates 41.7 g 13.9%
Dietary Fiber 2.4 g9.6%
Sugars 9.8 g
Protein 15.9 g 31.8%
Vitamin A 26.3% Vitamin C 57.7%
Calcium 3.2% Iron 3.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 440
Protein 28.8 g | Carbs 24.5 g | Fat 26.7 g
Per Serving | Calories 178
Protein 14.4 g | Carbs 11.3 g | Fat 8.8 g
Per Serving | Calories 257
Protein 29 g | Carbs 3.2 g | Fat 14.3 g
Per Serving | Calories 232
Protein 35.5 g | Carbs 13.5 g | Fat 2 g
Per Serving | Calories 333
Protein 17 g | Carbs 25.8 g | Fat 18.7 g
Per Serving | Calories 303
Protein 23.7 g | Carbs 29 g | Fat 10.7 g
Per Serving | Calories 191
Protein 8.6 g | Carbs 11.5 g | Fat 11.1 g
Per Serving | Calories 163
Protein 3.3 g | Carbs 20.8 g | Fat 8.5 g